Sushi: The most famous Japanese dish
Sushi is known and love by most people around the world. But can everybody tell different variations of this dish apart?
Tuesday, June 16
Bread in Asia: 10 of the most iconic and most delicious
Bread is not something too common in Asia. Most people regard bread as an European staple, and regard Asian stable as noodles or bun, but not bread.
Laos cuisine: 7 must try dishes
Laos cuisine is dynamic, vibrant, colourful and fresh, packed with herbs and their combinations will surely make your tastebuds dance.
Korean cuisine: 10 of the most mouth-watering
The fact that there are 40 different types of kimchi should tell you something about Korean cuisine. As time changes, and Korean's culture, has evolved greatly. Nevertheless, tradition cuisine, with a touch of other cuisines, plays an integral role i ...
Chilli crab: The iconic seafood of Singapore
Chilli crab is a popular seafood meal in Singapore among both locals and foreigners. It has been referred to as Singapore’s national seafood.
Experience the authentic cuisine in Nepal
Contrary to popular assumption, Nepalese food is one of the most attractive aspects of their culture, inspired from its neighbors, India, Tibet, and China.
6 seafood dishes to try in Mumbai, India
Located on India’s western coast, Mumbai is the country’s financial capital and home to a diverse range of communities and cultures. Each community in Mumbai has special dishes that centre food from the sea. Wherever you have a chance to try them, t ...
6 sweet Chinese sesame desserts you will love
As a staple ingredient in the diverse cuisine of China, sesame seeds are toasted and used as a topping for cakes and dim sum snacks. Thanks to the slightly bitter flavour of sesame, it can balance out the sweetness of desserts. Here are six Chinese ...
The ultimate guide to delectable Indian desserts
In India, a dessert is considered one of the indispensable things on any occasion, from birth to death and even religious feasts and festivals. If you have a sweet tooth, this country is the place to satisfy your cravings and enjoy the most delectab ...
An introduction to spices and condiments in Japanese cuisine
Aside from the easily recognisable soy sauce and vinegar, Japanese cuisine is known for its range of taste-enhancing condiments which can be sprinkled and stirred into soups and noodles as well as a dipping sauce. Here are some original Japanese con ...