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Angsana and Banyan Tree Lăng Cô won Conde Nast Traveler’s 2019 Readers Choice Awards

Angsana Lang Co awarded 2nd Best Resort in Asia, 12th Best Resort in the World and Banyan Tree Lang Co awarded 14th Best Resort in Asia.
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Wanderlust Tips magazine | Angsana and Banyan Tree Lăng Cô Conde Nast Traveler’s 2019 Readers Choice Awards

Condé Nast Traveler today announced the results of its 32nd annual Readers’ Choice Awards.

More than 600,000 Condé Nast Traveler readers across the globe submitted a recording-breaking number of responses rating their travel experiences to provide a full snapshot of where and how we travel today.

The Condé Nast Traveler Readers’ Choice Awards are the longest-running and most prestigious recognition of excellence in the travel industry and are commonly known as “the best of the best of travel.”

Wanderlust Tips magazine | Angsana and Banyan Tree Lăng Cô Conde Nast Traveler’s 2019 Readers Choice Awards

The magnificent beachfront Angsana Lang Co was named the second-best resort in Asia while its acclaimed sister Banyan Tree Lang Co – a paradise of the sanctuary with private pool villas was awarded the fourteenth place.

“We are honoured to be recognised by the discriminating readers of Condé Nast Traveler as one of the best resorts in Asia. “In this pristine region, we have created an intimate resort offering experiences that cannot be found elsewhere in Vietnam. Sincere thanks go to our dedicated resort team, who create these unique experiences and take such great care of our guests every day. It is their remarkable service that has earned both resort’s awards, a true testament to their passion and dedication.” said Mr Brett Burton – Area General Manager of Angsana & Banyan Tree Lăng Cô.

Wanderlust Tips magazine | Angsana and Banyan Tree Lăng Cô Conde Nast Traveler’s 2019 Readers Choice Awards

Opened in 2014, Banyan Tree and Angsana resorts have been known for their best practice facilities of the 71-par champion golf course designed by Sir Nick Faldo, and an idyllic beachfront overlooking Lang Co – one of the world’s most beautiful bays in the central coast province of Thua Thien – Hue, Vietnam for an unforgettable golf break and some of the finest hospitality in Asia.

The 2019 Readers’ Choice Awards are published on Condé Nast Traveler’s website at www.cntraveler.com/rca and celebrated in the November issue of Condé Nast Traveler US and UK print editions.

Link to offer: https://www.banyantree.com/en/vietnam/lang-co/offers/25th-anniversary-offer

Wanderlust Tips | Cinet

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Nostalgic tales from the markets

I am always in love with the markets, especially the Vietnamese markets because I seem to relive an amazing variety of homeland memories through my trips to there. It is undeniable that Vietnamese cultural life has always been closely tied to the markets. From early childhood, we would go to the markets with our mothers and grandmothers. 

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Wanderlust Tips magazine | Nostalgic tales from the markets

We visited many different types of markets, for instance, the clearly named indoor markets and the spontaneous markets that popped up along the roadside – those were the ones that attracted street vendors. Obviously, we are familiar with going to the markets during the Tet holidays. Tet markets differ significantly depending on regional culture, but no matter how much they change, the markets for Tet retain their buzzing atmosphere and hold many happy memories for both traders and shoppers. The markets are home to a cacophony of sounds, potent smells, chaos of items, an abundance of colours and the fluctuating change of seasons.

MY CHILDHOOD IN THE MARKETS

Wanderlust Tips magazine | Nostalgic tales from the markets

 When I was a child, my house was located between two markets. We lived right on the edge of one of them and only a ten-minute walk from the other. I remember my mother often carrying a green latex basket, wearing plastic sandals, a conical hat and a flower-patterned outfit. Sometimes she took me with her and held my little hand whilst I consumed the atmosphere of the market. Paddling my little feet in the puddles on the rugged asphalt. The floor always got wet and muddy despite the midday sunshine.

My mom often went to the top of the market, the end furthest from our house, to buy things first. There was a wide array of food stalls at the top of the market selling barbecue pork, roasted meat and sauerkraut pickled in glass jars with red lids. Sometimes, my mum stopped to buy things from a man whose name I cannot recall but I still remember his stern face at the stall in front of the house. His house had blue-painted walls and the green floorboards were darkened by the “market”, more accurately by plenty of his goods. He displayed a basket of fresh green vegetables as the centrepiece of his stall, and he would scoop minced garlic and chopped red chillies into small bags for his buyers. Additionally, he also owned an indoor grocery, where they could buy cooking oil, instant noodles, soy sauce and even infant formula.

Wanderlust Tips magazine | Nostalgic tales from the markets

Not far from him was a butcher. Her stall was a large and sturdy wooden table with a white mica surface that displayed all kinds of red and pink flesh. Like all stalls in the market without a canvas, hers was covered with a large umbrella. Although its sole and body were rusted and the cover fabric was worn and torn, the umbrella still shielded her from the sun and rain. She had a gourd-shaped knife and a steel stick that she often used to “sharpen” the knife, the sound of metal scraping metal, was both alarming and intriguing.

The meat stall was close to the bakery. The early morning was the time when the unique smell of the market was not too strong, you could inhale the exquisite scent of freshly baked bread and feel the heat of the bread on a frosty morning. On the other side of the market was a vermicelli seller. Her noodle baskets resembled an upside-down cage lined with green banana leaves. There are many types of rice vermicelli including thin vermicelli served with marinated char-grilled pork, large vermicelli to eat with broth and even larger vermicelli that is only served as Hue beef vermicelli. There are also fresh noodles, soft noodles and noodles for soup. Instead of wearing a pair of gloves, she used a plastic bag to pack the noodles quickly before weighing.

Wanderlust Tips magazine | Nostalgic tales from the markets

The market was bustling like other markets. It was messy. It reeked of fish, meat, onions, garlic with an unmistakable whiff of human sweat. The chaos of smells built up from years of hardship, merriment, foolishness and simple happiness. No rice fields, no kites and flutes, no days of childhood games, the fond memories of my childhood were carved in that market.

FOOTSCRAY AND THE DISTINCTIVE SOUND OF TRADERS HAWKING

The Bilo market in Footscray situated in the western suburbs of Melbourne, Australia was once the busiest shopping place. However, a few years ago, the local government decided to increase parking fees and there was a fire at the Bilo market, as a result, the residents moved on the Sunshine area further west of the city. Bilo is not the real name of the market. Westerners call it by the official name “Little Saigon Market”, but for the Vietnamese community, it is still called the Bilo market after the Bilo supermarket located in its former location.

Wanderlust Tips magazine | Nostalgic tales from the markets

The market is amazing. It bears a very close resemblance to the branded markets in Vietnam. There are many separate stalls, all of these stalls are undercover with a parking lot. I had lived for more than five years in the western region, so I often took a tram or a train to go to the market.

There are several stalls selling fruits and vegetables. Every stall has a variety of Vietnamese vegetables and seasonal fruits, which are all fresh, for instance, water spinach, Tung Ho, mustard greens, watercress, Vietnamese coriander, rice paddy leaf, coriander, scallions and fresh garlic. Back in the day when lemons were sold by the kilo or sometimes by the number of fruits, three lemons would cost you two dollars (lime was more expensive than lemon). I once took quite a long time to ensure that I chose the three biggest and juiciest lemons, so the saleswoman looked at the lemons and said jokingly: “You are too smart! How will I make a profit?” I laughed then dropped two dull gold coins into her palm.

Wanderlust Tips magazine | Nostalgic tales from the markets

The meat shops here are very different from those in Vietnam. They must adhere to the extremely strict food and safety hygiene standards in Australia, so the meat is stored in freezers and refrigerators. It was at this market that I found a variety of food which was not sold in Australia’s biggest supermarkets; for instance, baby chicken eggs, pig’s tripe and even baby cow’s thighs that I bought several times to cook in a hot pot. The grocers resemble the miniature supermarkets with an array of Vietnamese, Chinese, Indian, Malay, Japanese and Korean spices. There are many types of fish sauce. In spite of having detailed names, Vietnamese people still called them by the logo’s printed on the bottles. Hence, there are squid type, three-squid type, three-crab type and sail type. For rice, you could buy rose rice, fortune rice, global rice and unicorn rice.

The chaotic market was not dirty or muddy, but it also had the signature smells of the markets thanks to banana leaves lining the stalls, fresh fish and Darwin crabs swimming in glass tanks. Visiting the market, I regularly hear the traders hawking:

“Get your mangoes, sweet mangoes here. Three dollars for one, come on!”

“Everyone, jackfruits, get your jackfruits, scrumptious jackfruits are here!”

Wanderlust Tips magazine | Nostalgic tales from the markets

Amidst the hustle and bustle of the market, men coming from many different countries around the world shipped goods and advertised fruit stalls carefully and quickly. The sounds of the traders hawking made a great impression on my memory. The traders might not have Vietnamese origin, be able to speak Vietnamese and might not eat the strong-flavoured Vietnamese fish sauce but they have such a passion for Vietnamese produce. I often took a stroll around the Bilo market to hear the buzzing sounds of the market, to indulge in the alluring scent of fruit, onion and garlic, to get a taste for the mother tongue even in a distant land and to recall the sounds of the traders hawking on a peaceful afternoon.

NEW YEAR IN WESTMINSTER

Wanderlust Tips magazine | Nostalgic tales from the markets

Winter in the United States was warmer that year, but it is true that Southern California was never really cold. The state was usually bathed in warm sunshine and crystal-clear blue skies during Tet. A few days before the Tet holiday, we arrived in Westminster and stroll around the Tet market in Phuc Loc Tho before getting in the car and heading north to Santa Clara. Phuc Loc Tho is not a market, it is more of a shopping centre. The indoor stalls were empty that day and only a handful of eateries were crowded for people to have breakfast at Lee Sandwich, for instance. The Tet flower market was very busy outside.

Some of the Tet flowers were brightly coloured, for instance, the cherry blossoms and the yellow apricot blossoms were beautiful in bloom. Unfortunately, the blossom of the American apricots was a little past their best – their drooping yellow petals dampened the Tet atmosphere somewhat. There were stalls dedicated to the display of orchids like phalaenopsis and paphiopedilum. The orchid baskets and even the pre-decorated orchid vases were available for buyers to take home easily, promising to bloom beautifully in the New Year. In a corner, a pile of peach branches was spread out for buyers to select comfortably, afterwards sellers charged and bound in paper tied with string for guests to take away.

Wanderlust Tips magazine | Nostalgic tales from the markets

In another corner, the red lily branches were brightly coloured in the warm sunshine, reminding me of the former family ancestral altars decorated with yellow daisies, red lily, five-fruit tray and incense. Tet was coming, it felt familiar yet strange. It had been ten years since I celebrated the Tet holidays with my family. I made glutinous rice cakes, cooked a tiny pot of stewed meat and boiled bitter melons in the distant Southern hemisphere.

Though I was still obsessed with the Tet markets in my childhood, this made me both happy and sad. The hustle of sellers and buyers, the impressive colours of cakes and dried fruits, the crowds of mothers shepherding their children and the sweet tune of spring melodies made me nostalgic. The bygone memories of the Tet markets gently passed like a thin smoke, but it made me – a boy so far away from home, feel teary.

A JOURNEY TO FIND FERMENTED FISH IN AUCKLAND

Wanderlust Tips magazine | Nostalgic tales from the markets

During the freezing cold New Zealand winter, I craved fermented fish. Hence, my whole family decided to eat “Bun Mam” – vermicelli with fermented fish together. Thus, I needed to make a trip to the market. It was an Asian supermarket, a sort of blend between a supermarket and market. The “market” was also very busy. At the top of the market, there was a row of vegetable stalls. It was still winter, so the vegetables were cheaper than that in early summer.

For instance, red and green lettuce, cabbage and Chinese cabbage were on sale for a bargain price. Yellow oranges were on sale for only 99 cents per kilogram and each person was allowed a maximum of 2 kilograms. Beansprouts also dropped to 99 cents a bag, but cucumber was too expensive. A four-inch-long telegraph cucumber costs 4,5 dollars. A small bunch of chives costs more than 2,5 dollars.

Despite its expensive price tag, the taste of Bun Mam would not be complete without chives. Unfortunately, water spinach and banana flower were not available in the winter. I bought enough meat, fish, shrimp, squid, pigskin, rice noodles and roasted pork but I could not find fermented fish. I went toing and froing between the stalls selling canned food and looked at each shelf carefully but still could not find the fermented fish. Therefore, I carried a lot of items out of the market then went to another nearby market.

Wanderlust Tips magazine | Nostalgic tales from the markets

The market was smaller and less crowded, but there were many Thai people shopping, so I hoped to find the fermented fish. However, I was disappointed. By that point, I could have switched to making fish rice noodles or tom yum, but I did not want to give up. With nearly a dozen kilos of food, I took a bus to Northcote – a small district in the North Coast area with an infamous Asian shopping mall. However, I still had to swallow my disappointment and go to two other large markets. Dried fish and the Korean shrimp sauce were available, but I could still not see any jars of the fermented fish. It started to rain. I went home, but my craving for the fermented fish was not over.

After I had prepared the pigskin, fried rice, rice noodles, fish, shrimp, squid and paper rolls – a food to wrap pigskin and is only served with Bun Mam, I took a bus to the central area because surely there would be a place selling the fermented fish. It took around an hour to get from my house to the centre by bus. It rained continuously and the vehicles were very crowded in rush hour. When nearing Victoria Park, I got off the bus and took another bus route heading towards K Street in the south of the city centre. Lim Chhor is opposite St. Kevins Arcade – my former workplace and one of the biggest Asian markets in Auckland. Well, I was blessed! The fifth market finally brought me a jar of the scrumptious fermented fish.

Wanderlust Tips magazine | Nostalgic tales from the markets

I watched the pot of boiling fermented fish in the kitchen, giving off a strong taste of my home. Sometimes, I felt that I had forgotten the Vietnamese flavours when savouring Chinese and Western cuisine more than Vietnamese dishes. There were some months when I did not eat any rice, just noodles, potatoes and bread. On cold days, I often cook ragu or baked dishes with tomato sauce and aromatic cheese.

But on that cold rainy afternoon, I was alone in the kitchen and indulged in the homeland taste of the fermented fish. Thus, I felt closer than ever to my Vietnamese identity at that moment and I was again filled with nostalgia for the trips to the markets in my childhood. Yes, there are no Vietnamese markets in the land of kiwi fruits, but there are still the markets scattered around. These markets are an iconic base of cultural fusion offering a diverse amount of cuisine. For example, dried rice noodles, udon noodles and Sichuan chilli sauce, jars of Vietnamese fermented fish were displayed on stalls in that little market on the edge of Auckland.

Alex Tran | Wanderlust Tips

 

 

Wanderlust Tips magazine | Fulfilling my dreams in the rocky mountains of Ha Giang

Fulfilling my dreams in the rocky mountains of Ha Giang

I travelled to Ha Giang though not at the time of the early rainy season and the rice harvest or when the buckwheat flowers are in bloom. However, Ha Giang is still surprisingly splendid in August, the lush green grass stretching endlessly towards the horizon, the towering trees lining the jagged cliff edge and the bustling markets imbued with the distinctive aromas of corn wine. Visiting Ha Giang was like living in a dream and the journey back to the land of the rocky mountains is one that I have wanted to make for a long time.  
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DISCOVER THE HAPPINESS ROAD

Wanderlust Tips magazine | Fulfilling my dreams in the rocky mountains of Ha Giang

Commencing from the centre of Ha Giang City, passing through Dong Van Stone Plateau, Ma Pi Leng Pass and Meo Vac, the Happiness Road is a 185km stretch. The Happiness Road runs through the undulating mountain ranges, hemmed in by stunningly spectacular mountains on one side and immense abysses on the others, so it can be a risky route for drivers easily distracted by epic vistas. The narrow road is only wide enough for two lanes, sometimes one vehicle must stop to give the way to oncoming vehicles. The Happiness Road is full of hair-raising bends, scooters struggle with the steep inclines, motorbikes have to restart constantly and trucks move at a snail pace.

Occasionally, you will see the Mong people walking on the side of the road whilst carrying baskets of corn and grass bundles on their backs. It was an exhilarating ride and I thought about the road a lot during my time in Ha Giang. Ha Giang is located in the north of Vietnam and home to a perilous mountain complex that sits between 800m and 1,200m above sea level.

Ha Giang also shares a 300-km-long border with China, thus it is geographically important for the country. In the 1950s, Ha Giang began to develop thanks to an array of construction works, starting with building roads. However, due to its steep mountainous topography, the construction not only required the vast amounts of materials but also would not be viable without the belief, determination, consensus and even sacrifice of the workers.

Wanderlust Tips magazine | Fulfilling my dreams in the rocky mountains of Ha Giang

The Happiness Road is witness to all of this and becomes a strong symbol of will and persistence. Thousands of youth volunteers from the plains and the small villages contributed their efforts to expand the road. Ma Pi Leng is a treacherous and rugged pass, so the team in charge of building the road held a small celebration before working each morning to pray for safety because of any carelessness, they could slip and fall into the abyss. It is irrefutable that when the road was inaugurated, a lot of people had to be sacrificed in order to build such a unique road. All of the difficulty and hardship was not in vain, as this iconic route has brought significant happiness for generations.

Today, the Happiness Road is an important route for transporting goods from the major towns and villages to the mountainous areas. This is also the most extraordinary road in Vietnam for discerning adventurers to put their driving skills to the test on the precarious and winding roads. Additionally, photographers can appreciate the stunningly spectacular beauty with the roads snaking through the majestic mountains, the lush rice terraces, the vast cornfields and the peaceful villages in the morning sunshine.

Wanderlust Tips magazine | Fulfilling my dreams in the rocky mountains of Ha Giang

Driving along the Happiness Road quite literally took my breath away, traversing those winding roads felt like jumping on a zip line towards the high mountains. I was also overwhelmed by the spectacular natural scenery surrounding the road. The fluffy white clouds floating across the undulating hills, the alluring Nho Que River curving around the foot of the mountain. During this trip, I came to the realisation that happiness can be found by taking my own path, in spite of its difficulties and challenges. Just move slowly and peacefully with an optimistic outlook for life. A little like the H’Mong and Dao people who still carry bundles of grass on their back diligently or herd buffaloes leisurely amidst the hustle and bustle of the daily grind.

THE DISTINCTIVE FLAVOURS OF CORN WINE, THE EARNEST SOUND OF PAN PIPES AND THE ENCHANTING FIRE DANCES

Writer To Hoai wrote a memoir of the Mong people living in the Northwestern highlands. In spite of having a difficult living situation, they always adapt and pay homage to their origins. A little is like daggers standing firm on the face of the rocky mountains. Although I cannot wholly recall his memoir, that powerful imagery still sticks in my mind, it reminds me of the communities unwavering devotion in a volatile world. After the trip, I realised that the image of the dagger symbolises the power of belief, mostly the diligence, toil and effort of humans.

Wanderlust Tips magazine | Fulfilling my dreams in the rocky mountains of Ha Giang

Ha Giang is an undulating mountainous region, several flattened areas here were built with humans’ blood, sweat and tears. Besides the high mountainous topography, the steep slopes covered with thick layers of humus intertwined with rock are common in Ha Giang. Life here is intense, the corn and rice fields stretch from the foot of the mountains right up to the peaks. Maize in Ha Giang is not as high as the crop in the villages, despite the stunted growth and smaller grains, the quality is still quite good. It is quite remarkable for maize to grow in the rocky mountainous areas as the conditions are quite harsh, its enduring vitality is very similar to the people here.

When the harvest arrives, the grains of corn are dubbed “the pearl of heaven”. Local people deftly produce an exquisite drink called corn wine that has an extraordinary flavour unique to Ha Giang. Whether visitors to the region or old friends, everyone will merrily come together to enjoy cups of corn wine whilst sharing stories, worries and confessions. The delectable taste of corn wine slowly suffuses in the mouth, indulge in the feeling of warmth and love.

Wanderlust Tips magazine | Fulfilling my dreams in the rocky mountains of Ha Giang

On New Year holidays or festivals, after savouring cups of corn wine, people invite each other to play pan pipes or perform fire dances. According to tradition, before performing, people usually use corn wine to spread on the pan pipes to fuse the human’s soul and the pan pipes’ soul together. Sounding the pan pipes does not resemble the vibrato of T’rungs, or the singsong of flutes, its melody is passionate and warm, making its marks on people’s hearts. The sound of pan pipes intertwined with the warm taste of corn wine in a sparse mountainous region makes it easy for people to contemplate the dark moments in their lives.

If the panpipe is the distinctive identity of the H’ Mong people, the fire dancer is a unique feature of Pa Then people that they usually perform during village festivals. They perform the dances professionally by the glowing embers of the dazzling fire. For Pa Then people, it is not just a fire dance. It is to show gratitude to the gods for providing them with a good harvest, a desire to banish the devils and a hope that fire can warm not only the coldest areas in the village but also the soul of the people.

WAVING GOODBYE TO HA GIANG IS NOT EASY AFTER DISCOVERING THE BUSTLING MARKETS

Wanderlust Tips magazine | Fulfilling my dreams in the rocky mountains of Ha Giang

Before returning to Hanoi, I did not forget to spend a day visiting the market. The fair market is a unique cultural part not to be missed when visiting Ha Giang. There is an array of the fair markets here, but the most famous and largest market in Dong Van fair market. The market only assembles on Sunday. At the crack of dawn, people begin going to the market, they have to cross over the mountains.

The beautiful girls in colourful outfits meander along the mountains whilst cracking jokes. The market is a hopeful occasion in the heart of every person because it is not only a place to trade but also a place to share stories and meet people. People take the opportunity to tell each other stories of the past, crops, family and farming. The market is buzzing but not unruly and everyone is busy going about their work.

Wanderlust Tips magazine | Fulfilling my dreams in the rocky mountains of Ha Giang

The market ended around 2 pm. Although it is a place that people are very fond of, they still have to begin the journey home because the road is full of obstacles. People drink a cup of corn wine together before parting, and then they shake hands firmly, smile and promise to meet again at the next market. It was not until everyone started to leave that I appreciated this act of greeting. Several unfamiliar faces waved and smiled graciously at me. Even after their hardships, people still smile brightly, remain optimistic and still have hope for the future. Perhaps that is the reason why peaceful land makes everyone feel a bit warm and fuzzy inside because despite visiting for the first time they realise their desires to follow simple dreams in life.

Wanderlust Tips magazine | Fulfilling my dreams in the rocky mountains of Ha Giang

Returning from the market, my group and I went to the hotel to pack up our things to go back to Hanoi in the following morning. After more than a week of meandering around Ha Giang, many people talked of the iconic landscapes of Ha Giang, because it is so beautiful, a real majestic and poetic beauty. As for me, I am indeed impressed with the landscapes, but more importantly, I fell in love with the people of Ha Giang, the unique ethnic cultures and the beauty of their souls oozing from every aspect of their daily lives.

On our journey back to Hanoi, our group stopped at a roadside station on the Happiness Road, we just sat and observed the children playing. The Mong, Dao and Giay children laugh innocently without a care in the world. I gave some candy from my backpack to them and they thanked us with a bunch of flowers picked from the forest. Everything was so unspoiled and heartfelt.

Wanderlust Tips magazine | Fulfilling my dreams in the rocky mountains of Ha Giang

A member of our group broke into song “Peaceful Sky”: “… After the long nights, the sunshine always brings love into your life, hold my hand to the peaceful sky…” Perhaps this stunning place and this exact moment is truly the peaceful sky. Inhale the faint scent of forest orchids. The forest orchids are not as brilliant as phalaenopsis or oncidium, they are small orchids with ivory petals and only a slight fragrance. Across the villages and houses nestled on the craggy mountains, I see baskets of orchids in front of the doorways.

A Mong person told me that Mong people like to build a house where they can hear the sound of the wind, mountains and forests thus immersing the soul in the freedom of the land and heaven. The place has retained a distinctive identity for thousands of years, an identity that exudes a unique and gentle melody. If someone asks me “Will you return to Ha Giang again?”, I will say “Yes”. If one day I wanted to escape the hustle and bustle of daily life, I would pack a bag and travel to Ha Giang to live a life in the mountains found at the end of the Happiness Road.

W.Tips

Wanderlust Tips magazine | Fulfilling my dreams in the rocky mountains of Ha Giang

MOVING

It takes about 7 hours to travel to Ha Giang City from Hanoi by car. If you catch a bus, you should go in the evening so that you can welcome the dawn in Ha Giang in the following morning. Ha Giang City also has many motorbike rental services for travellers to experience the roads and explore the famous landmarks.

Wanderlust Tips magazine | Fulfilling my dreams in the rocky mountains of Ha Giang

BEST TIME TO TRAVEL

You can visit Ha Giang at any time of year because the place possesses a unique beauty with each season. January and February are the time for many festivals of the local people. In March, Ha Giang is more romantic with the pink tinge of peach blossom and the white of plum blossom. May and June welcome the pouring water on terraced fields. August and September play host to the ripe rice season. In October and November, Ha Giang boasts its charming beauty with the full bloom of buckwheat flowers. In December, rapeseed flowers warm the landscape despite the icy winter.

Wanderlust Tips magazine | Fulfilling my dreams in the rocky mountains of Ha Giang

WEATHER

The rainy season in Ha Giang lasts from July to September, so you should follow weather forecasts when travelling at this time. The winter in Ha Giang begins from September to the end of the year, the temperature can drop to 0oC, so you should pack warm clothes before starting your exciting adventure in this mountainous region.

Wanderlust Tips magazine | Fulfilling my dreams in the rocky mountains of Ha Giang

SIGHTSEEING SPOTS

>> Pho Bang Town is close to the Vietnam – China border, nearly 5km from Yen Minh – Dong Van route. The town has an ancient and mysterious beauty with moss-covered houses and tiled roofs engraved with the architecture of ancient China.

>> Yen Minh Pine Forest: Passing through Can Ty Commune and Quang Ba double mountain about 40km, you will encounter the lush green Yen Minh pine forest, which is known as the second Da Lat of Vietnam.

>> Located in Dong Van town, Dong Van Old Town is over 100 years old and only has 40 houses. Despite experiencing the ups and downs of bygone years, these houses still retain their classic beauty.

>> With an area of nearly 3,000sq. m, the H’ mong King’s Palace or Vuong Family Palace which began construction in 1919 and was completed 9 years later. The palace has a unique mélange of architecture, influenced by 3 differing styles including Chinese, French and the H’Mong ethnic people.

>> Ma Pi Leng Pass is a 20km rugged pass located on the “Happiness Road” which connects Dong Van and Meo Vac. This is considered to be the most beautiful road in the rocky plateau. However, it is also the most rugged road that challenges the courage of even the most intrepid adventurers.

>> Located between the romantic valley, Lung Cam Village of Ethnic Culture is the residence of 61 households mainly Lo Lo, Mong and Han.

>> House of Pao is the background for the beautiful footage in the famous movie “Pao’s Story”.

>> Dong Van Stone Plateau was recognised by UNESCO as a global geopark. The place not only boasts spectacular natural scenery but also preserves the long-standing culture of the Mong, Lo Lo, Pu Peo and Dao ethnic groups.

>> Tham Ma Slope is renowned for its nine extremely sharp curves, located on the Highway 4C on the way from Ha Giang to Meo Vac District.

Wanderlust Tips magazine | Fulfilling my dreams in the rocky mountains of Ha Giang

CUISINE

The must-try local specialities include Au Tau rice gruel, Thang Co, smoked pork, carried-underarm pork, sour Pho, Chinese sausage and Shan Tuyet tea.

Dai Trang | Wanderlust Tips

Wanderlust Tips magazine | Magnificent scenery in Tuyen Quang

Magnificent scenery in Tuyen Quang

Located amidst the undulating mountain ranges, Tuyen Quang Hydropower Lake is like a giant mirror reflecting the vast blue sky and fluffy white clouds. The imposing cliffs dotted with greenery, flowers and the shadows of travellers have created the stunningly beautiful natural surroundings.
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Wanderlust Tips magazine | Magnificent scenery in Tuyen Quang

From the centre of Hanoi, it takes three hours by car to reach Tuyen Quang city but it takes another four hours once in Tuyen Quang Province to reach Lam Binh District. Passing through the crowded town, the cars drive through the peaceful countryside with the flowering rice fields, crystal-clear streams and idyllic stilt houses where children play happily. The serene simplicity of the surroundings makes the distance seems shorter. With an area of nearly 6,000sq. km, Tuyen Quang Province is home to an amazing variety of beautifully spectacular mountains, forests, lakes, waterfalls and caves.

Comprising nearly 800sq. km and covered in lush forests, Lam Binh District is home to many stunningly beautiful natural landscapes. Lam Binh District shares the 8,000-hectare Tuyen Quang Hydropower Lake with Na Hang District. Surrounded by a network of limestone mountains, primeval forests and interesting caves, the lake promises a spectacular adventure. After taking a rest at Nam Dip homestay, I did not wait too long to visit Tuyen Quang Hydropower Lake. The car coasted smoothly through the winding dirt roads; from a distance, the majestic undulating mountains curve around the right bank of the Gam River. The 99 mountains of Thuong Lam associated with the legend of phoenix flocks were vividly enchanting. The high mountains are adjacent to the silent river. There are lush green grass fields and towering trees on each riverbank.

Wanderlust Tips magazine | Magnificent scenery in Tuyen Quang

Following the road and crossing over the steep slope, you reach the marina. The marina is a section of the lake where boats bob gently up and down on the crystal-clear water. Embarking on one of the largest boats for tourist transportation, I began my journey to explore Tuyen Quang Hydropower Lake.

The boat passes the towering cliffs and the surface of the lake seems to widen and stretch endlessly towards the horizon. At this time, the sun pops up from behind the clouds and the surrounding landscape becomes shrouded in a white mist. The mist gently gathers around the top of the mountain, creating a soft white silk strip, the fog hovers in the air drifting from the alluring water surface. Sitting on the boat with the early morning mist engulfing the surrounding environment, I felt like I was being transported to another planet, such a dreamy way to start the day.

Wanderlust Tips magazine | Magnificent scenery in Tuyen Quang

Over time, the gentle rays of the morning sunshine appeared, the mist cleared and the scene became clearer. The surrounding mountain ranges gradually appeared and the rocky islands taking all sorts of formations became visible, drawing the visitors’ attention on the boat. Only a few minutes ago, the landscape was covered with a soft white mist, but then the surrounding scenery was adorned with striking colours. For instance, the sparkling colours of the lake reflected the sunlight, the mottled grey of the nearby hills, the lush green of the distant trees and the slither of silver of the distant mountains. An array of layers and colours creates a stunningly beautiful picture that is hard to describe in words.

As a travel enthusiast, I always try to capture every moment through my camera. However, no lens is a replacement for what the naked eye can see. The photographers on the boat could not resist the wonderful sites and after a few moments of shooting, they sat down, put down their camera and just appreciated the picturesque nature. I really like to take time to stop for a few moments to fully feel the pure wildness of a place. The busy days of the hectic city suddenly drift away and only peaceful moments kept running through my mind.

Wanderlust Tips magazine | Magnificent scenery in Tuyen Quang

The sun climbed higher in the sky, the greenery and rocky mountains also became more brilliant dazzled by the sunshine. The boat stopped near Khuoi Nhi waterfall, the water flows smoothly and gently from the top of the mountain to the lake. The waterfall stretches for around 3km with many floors, thunderous flows of water crash down, creating the white foam at the foot of the cliffs. Tiny droplets of water are caught in the wind creating a cool environment.

After climbing the waterfall and taking a well-deserved dip, my group returned to the boat to head towards Ban Phung Wharf – the ideal place for a kayaking experience. My friend and I worked in sync when rowing the kayak, so the kayak moved gently and smoothly across the water. A far cry from the large tourist boat, the small kayak allows us to snake through rocky islands, touch rugged mountainous rocks and trail our hands through the cool water. The boat sways in the wind which made for quite an adventure when trying to battle against the wind and head upstream. After the kayaking experience, our hands were exhausted, our clothes were sweaty, but we had the biggest smiles on our faces.

Wanderlust Tips magazine | Magnificent scenery in Tuyen Quang

I was fortunate to have the opportunity to experience the breathtaking scenery of Tuyen Quang Hydropower Lake both in the early morning, at noon and late afternoon. The lake boasts its peculiar beauty according to the different times. For instance, the mystery at the beginning of the day, the overwhelmingly magnificent beauty at noon and the tranquil ambience with the sounds of the boats running steadily in the afternoon. Our boat returned in the afternoon, as strong winds took our boat to the shore. Closing my eyes, I could hear the wind blowing like the voice of the mountains and forests and smell the unmistakable scent of the waves.

Wanderlust Tips magazine | Magnificent scenery in Tuyen Quang

Returning to the Nam Dip homestay, we were welcomed warmly by boys and girls in traditional costumes. Over 95% of the population of Lam Binh is ethnic minorities, including 12 ethnic groups living together such as Tay, Dao, Mong and Pa Then. Their traditional meals are served in the rustic wooden stilted houses, the food is particularly unique and delicious. For instance, you can try hill chicken, rocket pig, lake fish, forest vegetables and even corn wine made naturally from more than 50 types of forest leaves and roots. The fervent aftertaste of corn wine is rather special with its sweet aroma. Sipping a cup of corn wine and eating the sticky rice cakes with ant eggs and smoked pork whilst listening to traditional tunes performed by ethnic girls.

W.Tips

Wanderlust Tips magazine | Magnificent scenery in Tuyen Quang

BEST TIME TO TRAVEL

You can travel to Lam Binh in any season. Spring here is vividly beautiful with little green shoots and colourful flowers. Summer is fresh with the lush green forests. Autumn is surprisingly beautiful when the green gradually turns into yellow. Winter sceneries are blanketed in a white fog. However, you should check the weather forecast before your trip to avoid storms, floods or cold days when the temperature drops.

Wanderlust Tips magazine | Magnificent scenery in Tuyen Quang

TRANSPORTATION

Located around 280km away from Hanoi capital, Lam Binh is an ideal tourist destination for short trips. From Hanoi, you can come here by bus, car or motorbike.

>> If travelling by bus, you can catch one to Lam Binh at My Dinh or Giap Bat bus station for around VND150,000 per person.

>> If you are interested in conquering the roads to Lam Binh by yourself, you should google the roads and drive carefully to ensure the safety of yourself and others. After moving from Hanoi to Tuyen Quang, you can follow 2 routes:

For the 150-km route, you can take the National Highway 2A (Tuyen Quang – Ha Giang) to Km 31, turn right to follow the direction of provincial road 190 through Vinh Loc Town, Chiem Hoa District to Na Hang District and continue to cross over 40km Na Hang – Lang Can roadway.

For the 123-km route, go along the National Highway 2A (Tuyen Quang – Ha Giang) to Km 31, turn right to follow the direction of provincial road 190 through Vinh Loc Town, Chiem Hoa District to provincial road 188, continue moving 55km along the Chiem Hoa – Lang Can routes.

Wanderlust Tips magazine | Magnificent scenery in Tuyen Quang

ACCOMMODATION

With the aim of developing the community tourism, tourists coming to Lam Binh can opt to stay in the hundred-year-old stilted houses of the Tay ethnic group, the wooden houses of the Dao ethnic group or the beaten-cob houses of Mong people. Also, you can have the first-hand experience of the daily lives of the locals, for instance, you can help with picking vegetables in the forests, farming, catching fish in the streams and grazing buffaloes. In Lam Binh, homestays are available at Bon village, Nam Dip village, Na Muong village, Na Tong village and Na Dong village.

Wanderlust Tips magazine | Magnificent scenery in Tuyen Quang

TRAVEL SERVICES

>> Taking an adventure to Tuyen Quang Hydropower Lake boat hire costs VND500,000 – VND1,500,000 per boat depending on your travel time. The boats have 40 or 50 seats.

>> Hiring a kayak costs VND50,000 per boat for the one firstly hour; VND40,000 per boat for next hour and VND20,000 per boat for the 3rd hour onward.

>> Enjoying the 1.5-hour entertainment program costs VND800,000.

Ly Nguyen | Wanderlust Tips

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World destinations: Splendid Slovenia

Bordering Italy, Hungary, Austria and Croatia, the small country of Slovenia is much less talked about than its neighbouring European counterparts. However, the captivating landscapes and ancient architectural works are drawing tourists into this marvellous wonderland.
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Wanderlust Tips magazine | Splendid Slovenia

Just a two-hour flight from Paris, Ljubljana the capital of Slovenia is certainly a country that will surprise you. Located in Central Europe, Slovenia is bordered by Austria to the north, Hungary to the northeast, Croatia to the southeast, the Adriatic Sea to the southwest and Italy to the west. With such interesting geography, Slovenia is a rather delightful melting pot of European cultures. It has a population of over 2 million and covers more than 20,000sq. km with an impressive number of protected areas. According to statistics, protected nature areas account for around 12.6% of the country, 36% of the country is protected by Natura 2000 (the network of nature protection areas in European countries) and nearly 15,000 natural sites were awarded as valuable gifts of nature.

TRADITIONAL WOODEN HUTS ON VELIKA PLANINA

Wanderlust Tips magazine | Splendid Slovenia

If you are impressed by the beauty of the Alps, you can admire a part of the Kamnik – Savinja Alps from Velika Planina – one of Slovenia’s most iconic landmarks. Velika Planina means vast pastures. The wavy lawned terrain of Velika Planina is the perfect place to graze cattle. Velika Planina is not a mountain, more accurately, it is a plateau. Farmers graze their cattle on this wonderful highland pasture as soon as spring is over. The pastures come alive between June and September each year with the enchanting sound of dairy cattle and the bells worn around their necks. These bells are used to distinguish between the leading cattle and others.

So, what makes Velika Planina one of the top tourist attractions in Slovenia? It is home to 60 wooden huts built in an architectural style unique to this region from the middle age. The pine huts are constructed in the traditional style of the mountain regions, with shingled oval roofs extending nearly to ground level. The spruce shingles used to roof the huts were carved manually instead of using cutting machines to ensure that the intact shingles were able to support the drainage system of the roofs. This traditional style of construction has been maintained over the years, just imagine the amount of effort and time required to be able to build one hut.

Wanderlust Tips magazine | Splendid Slovenia

Velika Planina is home to the Chapel of Our Lady of the Snows that was modelled on the traditional architecture and located above the surrounding wooden huts. On a sunny day, tourists can feel the peaceful energy whilst admiring this impressive building perched high on the hilltop.

During the tour, the native guide will show you how to age the wooden huts due to the colour of the hut roofs. The tents with a dark-coloured roof usually black or grey are the oldest tents.  The number of huts is maintained and the construction of new tents is not permitted.  To build a new hut, its owner must prove that the previous hut is no longer safe to use. They must ask permission and before erecting the new hut, the owner needs to remove the old hut. Sometimes you might come across huts in different phases of their construction, one being dismantled whilst another is being constructed.

Wanderlust Tips magazine | Splendid SloveniaMany wooden huts in Velika Planina, including the oldest huts from the 16th century, are still being used in the summer months. To get a better understanding of this, you could visit the small museum where you will have the opportunity to listen to an introduction to the structure of the houses and take a look inside. You will be surprised to know that only men and husbands stay in huts during the summer months. Their wives and children will stay in the valley below.

These huts will be empty during the remaining months of the year because the weather conditions and food are no longer suitable for the cattle. Additionally, you can wear the unique traditional raincoats of the native farmers. Taking a stroll along the steep side of the hill will have you working up an appetite. Do not hesitate to try traditional regional dishes such as mushroom soup and cheese dumplings. Admiring the peaceful pace of life and lush greenery on summer days in Velika Planina will make for an unforgettable trip.

BEAUTIFUL CASTLES CARVED FROM FAIRY TALES

Wanderlust Tips magazine | Splendid Slovenia

Around a 50 minute drive from the Ljubljana capital, Lake Bled is likened to the precious jade of Slovenia. Lake Bled is located in the Julian Alps of the Upper Carniolan region where it adjoins the town of Bled. It is 2,120m long, 1,380m wide and with a maximum depth of 29.5m. In addition to the beautiful fairy-tale landscape and its picturesque surrounding environment, Lake Bled has many other factors that make it a unique destination.

Firstly, Bled Island – the only natural island of Slovenia is at the heart of Lake Bled. Secondly, the traditional transportation to Bled Island is a wooden boat known as a Pletna boat or gondola dubbed as the queen of Lake Bled. The Pletna boats were used to ferry religious pilgrims across the island many centuries ago. Especially, rowing pletna boats was appreciated here, so the Pletna oarsmen have the right to inherit and ride this traditional boat from generation to generation. Thirdly, the staircase leading from the lake to the buildings above has 99 steps but if visitors count whilst going up, they can only count 98 steps.

You might wonder where the ninety-ninth step is, well tourists often step directly from a pletna to the second step, so they overlook the step submerged in the water. Fourthly, the wish-granting bell was placed in the Pilgrimage Church of the Assumption of the Virgin Mary on Bled Island. The legend says that those who ring the bell and make a wish will see their wish come true. This Gothic-style church was built in the 17th century and was renovated in pre-Baroque architectural style in 1685.

Wanderlust Tips magazine | Splendid SloveniaOverlooking northern Lake Bled is the medieval Bled Castle. According to official sources, Bled Castle is the oldest castle in Slovenia, first mentioned in 1011. From the high vantage window in Bled Castle, you can admire the spectacular panoramic view of Lake Bled and Bled Island. The stunningly charming landscapes are adorned with vibrant colours. Additionally, the castle has ironworks, printing works, the knights’ room and a separate chapel. Therefore, the beauty and completeness of the Bled Castle is not only the pride of the Slovenian people but also recognised worldwide. Many famous politicians visited the Bled Castle and were fascinated by the scenery here.

When thinking of the castles, Slovenia is very much straight out of a fairy tale boasting an array of castles or castle-shaped architectural works. According to statistics, Slovenia is home to around 900 castle-style buildings constructed over for centuries. Notably, the 800-year-old unrivalled Predjama Castle was officially recognised as the world’s largest cave castle by the Guinness world record books.

The Predjama Castle is carved into the cliff and connected to a corridor behind and beneath the cave. The castle’s owners had no royal ancestry but chose it due to its excellent defensive position. One of the most infamous owners of the Predjama Castle is the rebel knight Erasmus of Predjama region. Thanks to the secret passages, Erasmus fought against the imperial army for over a year. Rumour has it that that they occasionally see the ghost of the knight Erasmus wandering the castle. Exploring the castle and visiting the highest room, you will feel like the owner of the castle carefully spying on visitors. You will also have the chance to wander around and admire the poetic beauty of the neighbouring town through the observation holes in the castle.

Wanderlust Tips magazine | Splendid Slovenia

If you have fallen in love with castles in fairy tales, a visit to Ljubljana Castle located in the old town of Ljubljana is a must. Built-in the 11th century and refurbished in the 15th century, Ljubljana Castle is used as a high fortress that overlooks Ljubljana. Featuring an array of constructions with separate functions creating a massive architectural complex, the Ljubljana Castle is considered one of the most strikingly beautiful castles in Slovenia.

EXPLORE THE UNDERGROUND CAVES – HOME TO THE BLIND FIRE DRAGONS

After visiting the Velika Planina plateau and Lake Bled and exploring the castles, your Slovenian adventure can be completed with a trip to the underground cave in Postojna. This place is truly a miraculous gift of nature with an impressive cave formation. There are countless sparkling stalagmites and stalactites in a myriad of colours and shapes. Postojna Cave has also set impressive records. For instance, the cave has been recognised as the only cave in the world with two railways running inside the cave as well as being the world’s first railway built inside a cave in 1872. The 3.7km-one-way railway is always available for travellers. It has been 200 years since the widest part of the cave was first discovered. The total length of passages interconnected through corridors and stalactites is around 24km and Postojna Cave has welcomed more than 39 million visitors from around the world.

Wanderlust Tips magazine | Splendid Slovenia

More specifically, the Postojna Cave is home to the olm or Proteus Anguinus, also known as baby dragons, which are in danger of extinction. Residents living around the Postojna Cave past down the legend of the mysterious creature from generation to generation. Scientists also took part in finding this unusual creature. It was not until the water levels rose in the cave that this species of salamander was discovered. They look remarkably like newborn dragons with pinkish- white human like skin, a long body, a long tail and four legs. Giovanni Antonio Scopoli was the first person who documented the creatures in 1768 and they are known as Proteus Anguinus in Latin. The Origin of Species written by Charles Darwin, the pioneer of the theory of evolution also mentioned the creature living in the subterranean Postojna Cave in 1859. The image of the dragon in Slovenia is a symbol of the country and its faith. For example, the picturesque Dragon Bridge in Ljubljana always attracts visitors to take photos.

Wanderlust Tips magazine | Splendid Slovenia

During your visit to Slovenia, you will broaden your horizons through an array of exceptional experiences, unrivalled vistas and landscapes. It might only be a short trip but it will be one that you remember for the rest of your life.

W.TIPS

Wanderlust Tips magazine | Splendid Slovenia

VISA

The visa policy of the Schengen Area allows you to enter Slovenia because Slovenia is one of the 26 Schengen countries.

Wanderlust Tips magazine | Splendid Slovenia

CURRENCY

Slovenia uses the Euro currency.

Wanderlust Tips magazine | Splendid Slovenia

TRAVELLING TO SLOVENIA

You can catch a two-hour flight to the Slovenian capital from Paris, France. It is also a two-hour drive from Zagreb, Croatia to Ljubljana.

Wanderlust Tips magazine | Splendid Slovenia

TRAVELLING AROUND LJUBLJANA

From Ljubljana, you can easily visit the other featured destinations as they are not too far. For instance, it takes 90 minutes to drive from Ljubljana to Velika Planina, 50 minutes from Ljubljana to Lake Bled, 41 minutes from Ljubljana to Postojna Cave and 54 minutes from Ljubljana to Predjama Castle if you take a shortcut you can pass through Postojna Cave. To save time, you can take a one-day combined trip to Lake Bled, Predjama Castle and Postojna Cave.

Wanderlust Tips magazine | Splendid Slovenia

WHAT TO PACK

>> The Velika Planina plateau is only used for grazing cattle on summer days. During the trip, you will have to climb the slopes and hills often, so you need to wear trainers or appropriate shoes for trekking. Don’t forget to wear sun cream to protect your skin.

>> You will need warm clothes when visiting Postojna Cave because the ground is quite cold. If you forget, you can rent a coat in the entrance area.

Wanderlust Tips magazine | Splendid Slovenia

OTHER WANDERLUST TIPS TRAVEL GUIDE

Along the riverbank, the central old town of Ljubljana has an array of beautiful restaurants and cafes. In recent years, on summer days, restaurants and shops are always crowded with people. Thus, it is a good idea to book a table in advance at popular restaurants in this area.

Alex Tu | Wanderlust Tips

Wanderlust Tips magazine | Markets are at the heart of Vietnamese culture

Markets are at the heart of Vietnamese culture

When wandering around Vietnam, I always love traversing the local markets. I am fascinated by the flow of people toing and froing, the strange yet familiar sounds, the signature smells and I love to observe the quirks of native Vietnamese cultures hidden in the most simple of things.

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A STRONG BOND BETWEEN MARKETS AND TRADITION

Wanderlust Tips Magazine | Markets are at the heart of Vietnamese cultureWhen I was a child, I always expected to receive small gifts from my mom every time she returned from the market. Sometimes, she gave me some ambarella fruits or a pack of sweet gruel made from cassava and rice flour dumplings. The markets are an important and very familiar place in the daily lives of the Vietnamese.  From childhood through to adulthood, we have all visited markets at some point or another, whether that is a market in a poor village or a busy market in a vibrant city.

However, we do not often appreciate or value these somewhat mundane activities. Although, if we take a step back and think for a moment we begin to understand and acknowledge the importance of these day-to-day happenings. Markets are a good example of this, as there are not many scientific works or historical documents that can explain the nature and role of the market in the material and spiritual life of Vietnamese people.

Wanderlust Tips magazine | Markets are at the heart of Vietnamese cultureNow, if asked about the definition of a market, few people could answer assuredly. For instance, they might simply say that a market is a place to “buy or sell something”. Alternatively, you could consult academic literature for a more detailed definition, for example, “A market is an occasion of regular economic, cultural and social exchanges between localities to meet the daily needs of the people. Additionally, they have strengthened the community bond between residents from many localities in Vietnamese society for hundreds of years”.

There is no fixed definition of a ‘market’ but the question of the chronological origin of markets is even more complex. Historical stelae and early Chinese-written documents provide unclear and generic information about the conception of markets. Kim Lu Thi Bi Ky – a stone tablet located at Chu Market, Ngoc Lu Commune, Binh Luc District, Ha Nam Province depicted that scheduled markets assembled a long time ago. With regard to the ancient Chinese-written documents, “Hong Duc Thien Chinh Thu” – a list of laws under Le – Mac dynasty, recorded an array of rules and regulations on the opening of markets. For example, newly opened markets could not be assembled on the same day as already established markets.

Furthermore, “Kien Van Tieu Luc” is a journal that includes miscellaneous stories about culture, geography, history, tradition, procedures and people written by Le Quy Don. The stories documented the commercial progress and establishment of the East gate market during the Thai Tong period of the Ly reign after the construction of Thang Long City. Overall, these historical documents often record how best to manage the markets, nevertheless, they were rather ambiguous and not particularly precise. Interestingly, markets were often discussed more after large fires or when they played host to public judicial proceedings.

Wanderlust Tips magazine | Markets are at the heart of Vietnamese culture

It was not until the French came to Vietnam that records of markets began to be clearer and more detailed. In an article about a rural market in the Red River Delta, P. Gourou said: “Their products are really poor; a female peasant sat in front of a basket with only a few vegetables and some fish inside. Aside from agricultural products such as fruits, vegetables and fish, there are only a very small number of market traders specializing in other specific services. For instance, there were several mechanics repairing agricultural machines and selling small knives and machetes. There were also some people selling peanut candy, dry rice pancakes, tofu and fabric.” Additionally, the colour scheme of the markets was mentioned, as most of the coverings were black or brown with only the occasional white, red or blue highlight.

It can be said that the influence of the French did not change the Vietnamese economy or the nature of the markets. In comparison with the mentioned descriptions from P. Gourou, rural markets today still maintain their former nature. The book “Song Doi Cua Cho / The life of a market” written by Nguyen Manh Tien mentioned that “Vietnamese markets have a strong bond with tradition. Markets in every form are still preservation and development of tradition”.

MARKETS ENRICH CULTURE

Wanderlust Tips magazine | Markets are at the heart of Vietnamese culture

Along with communal temples and churches, markets are one of the important public spaces that make up Vietnamese culture. Up to now, there have been many different types of markets, most of which are very familiar. There are Eastern markets, Doai markets, Southern markets and Western markets. Authorities classify markets to include village markets, commune markets, district markets, and provincial markets. If classified by spatial region, there are urban markets, midland markets, mountainous markets and floating markets.

The markets usually comprise of an array of stalls arranged in an indoor or outdoor space. Sometimes, even a basket or a bicycle carrying goods can easily become a mobile market. In bigger markets, the stalls are usually divided into different zones such as meat, fruits and vegetables, fish and dried produce to make it easy for buyers to find things. For the smaller markets, the layout of the stalls is a little more haphazard and produce does not tend to be organised so militantly. You will find rice stalls next to fruit stalls and junk food stalls by the vegetables. For market newbies, they may need to wander around to find what they are looking for whereas regular visitors will know where to go for their goods.

Wanderlust Tips magazine | Markets are at the heart of Vietnamese culture

Different from the static markets with adjacent rows of stalls, floating markets take place on the rivers. Besides Cambodia and Thailand, Vietnam is one of the most famous countries in the world for its markets. Vietnam is renowned for intertwined rivers and canals distributed mainly in the Southwest.  It is undeniable that Vietnamese people are smart and deft when they take advantage of natural resources to earn a living and enrich their local culture. In the middle of a vast river area, you will find hundreds of boats full of goods, mostly fruits. The fresh, vibrant colours of fruits and vegetables stand out against the stunningly beautiful landscape and idyllic countryside.

Besides a variety of fruits such as rambutan, mangosteen and durian, you can also find shrimp, crab, fish and countless delicious local delicacies. On each boat, people usually dangle a bamboo pole with their products attached on top to show off their products to potential buyers. However, there are a few exceptions. For example, you will often see clothes hanging on the boats but they are not products for sale. Floating marketers liveaboard, thus, they hang garments from their boats. What’s more, food and drinks are often sold on the boats, though they cannot be strung up or hung. Alternatively, if you come here and see a boat draped in coconut leaves, it actually means that they want to sell their boat, not the coconut leaves.

Wanderlust Tips magazine | Markets are at the heart of Vietnamese culture

Adrift on the gentle waves, enjoying a bowl of rice noodles, sipping a cup of coffee and listening to a traditional tune whilst observing women buying and selling on the busy boats makes for an unforgettable experience. Some floating markets that you should visit when coming to the Western region are Nga Bay floating market (Hau Giang); Nga Nam floating market (Soc Trang); Cai Rang floating market (Can Tho); Cai Be floating market (Tien Giang); Long Xuyen floating market (An Giang) and Tra On floating market (Vinh Long).

If classifying according to time, there are self-established markets which are small, temporary, unstable and often assemble in a short time. Daily markets are markets which are operated every day. Morning markets, afternoon markets and night markets are assembled depending on times of the day. Weekly and monthly markets are called scheduled markets or fairs, usually lasting between three to ten days. When thinking of scheduled markets, Bac Ha fair is a must, one of the most famous and largest markets in Northwest Vietnam. The market is located on a high mountain in Bac Ha District, Lao Cai Province. Every Sunday morning, it is easy to find colourful brocade dresses in the morning sunshine. Locals carry and sell their hand-crafted products. People come to buy necessary items and others simply come to get a feel for the colourful and buzzing ambience. No matter where they come from or their reason for visiting, every person contributes to the unique culture of the market.

Wanderlust Tips magazine | Markets are at the heart of Vietnamese culture

The fairs usually assemble according to specific weeks or months, but yearly markets are also popular such as New Year markets and love markets. You can visit the Sa Pa and Khau Vai love market, but Khau Vai love market is more popular. Khau Vai love market, also known as Phong Luu market has a long history spanning over 100 years. Like Bac Ha fair, Khau Vai love market is also located in the high mountainous region of Northern Vietnam, in Khau Vai Commune, Meo Vac District, Ha Giang Province.

The market only assembles once a year on the 27th of the lunar calendar. The place does not have an abundance of space for displaying many products like other markets, people mainly sell food and drinks. Khau Vai love market is a place for estranged lovers to share bygone memories. They are often couples that have once loved each other but could not get married and now lead separate lives. There is no jealousy or anger, when you come here you will only feel the warm love of life.

Wanderlust Tips magazine | Markets are at the heart of Vietnamese culture

Aside from space and time, markets are categorized by many other criteria. For example, they can be classified by the scale of goods exchange, thus, there are wholesale markets, retail markets and general markets. In comparison with general markets that sell all kinds of wares, there are also markets that only sell one specific item such as flower markets, fruit markets, cloth markets or mat markets. Dinh Yen mat market in Dong Thap is the most famous mat market.

Dinh Yen is home to the famous traditional mat weaving village.  The craft has existed for hundreds of years and has overcome many ups and downs throughout history. Dinh Yen is renowned for the mat market, also known as the ghost market because the market usually only assembles at night as the villagers spend daylight hours weaving mats. While the traders often sit and sell their products at a specific place in a market, Dinh Yen market is completely different. At night, under the glimmering light of the kerosene and tamanu oil lamps, buyers often find a place to wait for formats while sellers carry the mats on their shoulders through the crowds to advertise. Thus, the mats have been closely linked to the culture and life of Dinh Yen people.

MARKETS TODAY

Wanderlust Tips magazine | Markets are at the heart of Vietnamese culture

It can be seen that the Vietnamese markets are diverse, rich and colourful compared to other markets in the world. However, nowadays the variety in markets is ever developing and due to the demands of modern-day life, traditional markets are gradually being replaced. People are now more familiar with supermarkets built-in modern buildings and striking shopfronts where the products have been arranged systematically, brands are easily identifiable and prices are clearly labelled. Subsequently, more and more people are choosing to shop at the supermarkets instead of going to the markets although the prices of goods in supermarkets are somewhat more expensive than those at the markets.

Additionally, the development of e-commerce has led to the launch of online markets which sell all kinds of products that can be found in both traditional markets and supermarkets. With the world quite literally at your fingertips, you do not need to go anywhere, you can just sit at home, shop online, pop in your card details and the items will be shipped to your front door. Internet shopping is easy, convenient and saves time which is something that people want in modern life. In addition to eBay, Amazon, Tiki and Lazada, social networks like Facebook and Instagram are now popular places to shop. Supplies of goods are tantamount to the demand of consumers. The market is ever-changing in tune with our trends and desires.

Wanderlust Tips magazine | Markets are at the heart of Vietnamese culture

Besides the threat of “competitors”, the markets are being changed by the needs of people and the development of life and culture. Today, when arriving in Khau Vai, you will not have a chance to visit an original love market. Tourists are coming here more and more and as a result, many shops have opened. Coming to Dinh Yen mat market, you will no longer feel the bustling atmosphere of the past because people are now able to buy mats from the comfort of traders’ home. Or look at Chuong village located a stone’s throw from Hanoi, renowned for Chuong market with hat-making and hat-selling tradition. Although Chuong Market still assembles, it is not busy with traders and shoppers buying hats, instead, the traders sell the materials to make hats, and hat products are sold at home.

Even so, the market has always been an imperative part of the culture and daily life for Vietnamese people. It is easy for us to see the markets scattered around the S-shaped land including big markets across the wide streets or spontaneous markets in the small alleys. They resemble a miniature society where people not only merchandise and exchange goods but also date and share old stories of love and life. Markets are a distinctive feature that makes up the culture of the regions and have now become an attractive destination for tourists to immerse themselves in the native culture.

Wanderlust Tips magazine | Markets are at the heart of Vietnamese culture

These days I go to school and work far away but every time I return home, I go to the market with my mother in the early morning, not only to help her carry things but also to relive some of those childhood memories. Every time I return from the market, I give my nephews some ambarella fruits or packs of sweet gruel. From their hopeful eyes, I feel nostalgia for my childhood.

Lan Anh | Wanderlust Tips

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Taste the sweet and spicy flavour of clausena berries

According to the native mother tongue of Tay and Nung ethnic minorities in the northern highlands, clausena berries fruits are “sweet berries” and they are also considered a speciality in the region. Their light aroma intertwined with their spicy inside and sweet taste of the “mountain wampee fruits” makes for countless exceptionally delicious delicacies. Throughout the season of the newly ripe fruits, the clausena berries fruit trees sway gently in the autumnal breeze.
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Wanderlust Tips Magazine | Taste the sweet and spicy flavour of clausena berries

FROM THE HOSTS IN THE HIGHLANDS
Situated next to the Chinese border, the cuisine of the Tay and Nung ethnic minorities in the northern highlands also has similar characteristics. Khau Nhuc – Mei Cai Kou Rou meaning steamed pork belly with preserved mustard greens is a fine example. Derived from the Guangdong region, introduced into Vietnam by the Tay and Nung ethnic groups in Lang Son Province, the dish has gradually become a Vietnamese dish cooked locally with signature spices, including the clausena berries seeds.

Wanderlust Tips Magazine | Taste the sweet and spicy flavour of clausena berriesKhau Nhuc flavoured with clausena berries seeds is not as greasy as the original recipe. People make many holes in the pork belly skin and then fry until the skin turns a crisp golden brown. However, interestingly, the unique sweetness of the fresh berries blended with the meaty aromas of braised pork belly has brought diners a rich flavour of wild nature. The dish is glorious with a sprinkle of milled pepper and best enjoyed with a bowl of white rice.

PERFECTLY INFUSED WITH SEAFOOD

The exotic sweetness of the clausena berries seeds is not only perfect for highland dishes but comes into its own when cooked with seafood, especially delicious fillets of fish.

Wanderlust Tips Magazine | Taste the sweet and spicy flavour of clausena berries

Grilled grouper served with a sauce made from the unique sweet berries is the most delicate culinary delight. The flesh of fish is tough and firm, so each piece of grouper is carefully marinated in the sweet berries.

The jelly-like flesh of the fresh berries is ground with salt, its seeds and pods are slowly baked until they turn dry and golden and finally they are milled. Afterwards, all of these ingredients are marinated with fish and roasted on an open fire. Food connoisseurs will be mesmerised by the sweet and spicy aromas that these signature fruits exude.

This fish dish is often served with hot rice or noodles, and most importantly, it must be dipped in the sweet and sour sauce made from the clausena berries seeds.

THE BEST SPICE FOR EVERY DISH IN THE DELTA

Wanderlust Tips Magazine | Taste the sweet and spicy flavour of clausena berries

It can be said that due to their exotic and delicious flavour, clausena berries seeds have won over many diners from, those in the highlands to those living by the sea. However, the fruits need to be combined with the best meat from the delta – grilled pork ribs, to achieve the most perfect levels of deliciousness.
A vital ingredient to make the perfect grilled ribs is lard, due to its excellent osmotic and aromatic properties. To make grilled ribs with milled clausena berries seeds, cooks often opt to take ribs that have both a lot of flesh and a high amount of fat. The ribs are marinated with the seeds and spices overnight and then slowly roasted over charcoal.

Wanderlust Tips Magazine | Taste the sweet and spicy flavour of clausena berries

The exotic aroma of the peel of the clausena fruits intertwined with the meaty, smoky taste of ribs is best enjoyed with a handful of freshly-cooked sticky rice.

In the culinary world, the clausena berries fruits deserve not only the title of a traditional sweet and spicy product of the northern highlands but also for the fact that they are the perfect spice for every delicious dish in Vietnam. The subtle aroma of the clausena berries fruits in the breeze is a clear signal of autumnal arrival.

The article features exclusive content from Vietnamese Luk Lak Restaurant

  • Address: 4A Le Thanh Tong, Hoan Kiem District, Hanoi
  • Phone: 0943 143 686

Wanderlust Tips

Wanderlust Tips Magazine | Share the love: Autumn falls

Share the love with travel: Autumn falls

With the theme “Autumn falls”, Share the love section in August 2019 will take you to the stunning autumnal destinations in Vietnam and around the world.

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TRAN LE NGOC THANG RETURNING TO CHIANG MAI IN AUTUMN FALLS IN LOVE

From my perspective, the difference with autumn trips is fewer tourists and cheaper services than in peak seasons. Families mainly opt to take vacations in summer or spring. When autumn arrives, people often have to head back to work and school whilst still yearning for those long summer days but this means that fewer people opt to travel during this period.

Wanderlust Tips Magazine | Share the love: Autumn falls

When thinking of the autumn trips, I have visited some places in Vietnam such as Sa Pa, Moc Chau, An Giang and Can Tho, and I have also travelled internationally to Thailand and Taiwan. Out of these destinations, I was extremely impressed with a trip to Chiang Mai, in Thailand. In Chiang Mai, Yi Peng – the Lantern Festival and Loy Krathong – the Floating Lantern Festival are celebrated annually, according to the ancient Lanna lunar calendar, on the full moon day of December. The sight of thousands of sky lanterns simultaneously being released into the night’s sky was a real spectacle and made the surrounding space sparkle.

My biggest regret of the trip is that my girlfriend did not accompany me. I really want to witness such an incredibly spectacular moment with my beloved. Therefore, my love and I will return to Chiang Mai this autumn.

NGUYEN ANH TU PHAP – THE ROMANTIC AUTUMNAL SCENERY IN BERLIN

Wanderlust Tips Magazine | Share the love: Autumn falls

Saigon is hot and sunny all year round, thus, it is difficult to see the typical autumnal characteristics. However, the city of Berlin in Europe, where I am living and working, bears an array of striking features when autumn arrives. During this season, yellow leaves fall throughout the city, so it is a seasonal photo haven with “autumn” oozing from every street corner.

The autumnal landscape in Berlin makes the city more romantic in people’s eyes. Because of the pleasant weather, I enjoyed strolling in Tiergarten Park and Grunewald which are dubbed the lungs of the city. Additionally, I admired a panoramic view of the whole city by taking a train ride along the Spree River and visited Sanssouci Palace – the UNESCO World Cultural Heritage Site in Potsdam, which is just a 1-hour train journey from the city centre, these experiences were extraordinary.

Berlin is also famous for its nightlife, so I often meet up with my friends or colleagues after stressful studying and working hours. In the autumn, I like to drink German beer served with hot dogs, French fries or warm bread. So delightful!

DANG VU HIEP  NINH BINH IS MY FAVOURITE AUTUMNAL DESTINATION

Wanderlust Tips Magazine | Share the love: Autumn falls

As an art enthusiast, I often make travel plans to seek new inspiration. I have acquired useful resources and broadened my horizons by visiting new destinations. I am particularly excited about travelling in the autumn because the cool weather and mild sunshine during autumn are convenient for me to take beautiful pictures.

Ninh Binh is not a new “undiscovered” destination, but here each visitor will get a different feel for the place. From my perspective, autumnal Ninh Binh is not adorned with ripe yellow rice fields like in the Northwest, but most significantly, the peaceful and gentle ambience that emanates across the landscape is perfect for shooting countless exquisite images.

I still remember the beautiful moments from my previous trip to Ninh Binh during the autumn. Sitting aboard a boat whilst admiring the majestic caves and the lush green moss under the water. I could not express my feelings in words, but I felt at peace and free from the stresses and strains that come with the daily grind. I was also extremely impressed with the Mua Cave, a favourite destination for young tourists, located at the foot of Mua Mountain. Following the white stone steps leading up to the top of the mountain, the spectacular scenery really took my breath away. I will definitely return to Ninh Binh again this autumn.

NGUYEN CAM NHUNGMESMERISED BY AUTUMN IN MU CANG CHAI

Wanderlust Tips Magazine | Share the love: Autumn falls

I have a true passion for autumn, mainly thanks to the pleasant weather, the fresh air and the gentle sun. The season of ripe rice starts from September to November, so a trip to the Northwest and Northeast of Vietnam is a must for those passionate about travelling. Just seeing the images of the ripe yellow rice terraces had me mesmerised. Additionally, travelling along the mountain roads is always appealing to young people like me. Thus, when suggested that I visit Mu Cang Chai, I could not say no.

Perhaps the most impressive thing about Mu Cang Chai trip is the image of farmers harvesting ripe rice in a small village in Tu Le. On the road from Mu Cang Chai to Nghia Lo, my whole group stayed at Tu Le and the leader stopped at a remote village, which is not a famous tourist destination. Nevertheless, thanks to this, we had the opportunity to get a real feel for the authentic life of the local people. While the adults were busy with the harvest season, children grabbed us intrigued by their strange guests. All these images that spring to mind, are truly beautiful and treasured memories.

Wanderlust Tips

wanderlust-tips-strolling-around-windy-wellington

Strolling around windy Wellington

After days of high winds and nonstop rain, the sun eventually came out, allowing for a spontaneous trip on a glorious winters day. As the aeroplane made its gradual descent in Wellington, the striking mountains, lush green landscape and the immense waves of the ocean came into view. 

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Wanderlust Tips Magazine | Strolling around windy Wellington

Nestled amongst all of that, you will find wellington, a city which connects the past, present and future stories of Aotearoa in New Zealand.

With a population of nearly 450,000 which is considerably less than that of Auckland’s 2.5 million, Wellington – although the small capital of New Zealand is really rather prosperous. In addition to the financial centre along Queen Street, Auckland boasts the beautiful Westgate in the west, East Tamaki a land imbued with the imprints of Māori people, and Manukau in the south surrounded by vast farms and a thriving economy in the developing north. Wellington is also divided into smaller areas including Wellington City – the central district, Upper Hutt, Lower Hutt and Porirua. Nevertheless, most residents opt to work in the central district, where they get to see the sparkling blue Wellington Harbour every day, stroll along the serene waterfront and around the park which surrounds the infamous “beehive” Parliament House – the working office of prime minister Jacinda Ardern.

Wanderlust Tips Magazine | Strolling around windy Wellington

The small city also goes by a unique nickname, “Windy Welly”. Located amid layer upon layer of spectacular mountains, Wellington Harbour and Fitzroy Bay, the city gets the brunt of the strongest winds. As soon as I left the airport, I had to hold on to my jacket and scarf for fear of losing them, it was indeed a first-hand experience of “Windy Welly”. The taxi took us to the hotel via the road running through the bay. The white seagulls were beating their wings in the air. The crystal-clear water ripples like a velvet veil caught in the chilly sea breeze. The scene could very much be mistaken for the middle of summer until the door swung open and the icy winds whistled through the cabin to remind us that July was in actual fact the coldest month of the year and winter was nowhere near over.

GET LOST IN “FAIRYLAND” MOORE WILSON’S

Our trip was not meticulously planned. Everyone followed a separate schedule with only two nights in Wellington, so we parted after having a quick lunch and a cup of aromatic coffee together at The Hangar – a famous Welly cafe. What a pity it was Sunday! Wellington night market would not be open until next Friday, so I insisted on visiting Moore Wilson’s or the “Ikea of kitchenware” as I like to call it, my professor recommended it to me as the must-see place for those who are passionate about cooking.

Wanderlust Tips Magazine | Strolling around windy Wellington

At first, I planned to buy bus tickets in the city but I appreciated that Wellington centre is small and I could walk from the northern end to the southeast end in nearly an hour. For residents here, Sunday is both a day for family and recuperation. The city also becomes more serene, the bustling streets make way for gloomy winter nights when the last of the sun’s rays disappear.

Moore Wilson’s is located a stone’s throw from the end of the southeast end of the city. Behind the corroded iron wall is a “supermarket” boasting all the fresh and dry ingredients that you can dream of. The vast amount of winter fruits and vegetables was simply overwhelming. National markets do not exist in New Zealand culture like that in other countries. Mostly, you will see small markets on weekends, supermarkets, or Asian stores like Taiping, Fresh and Save, or Lim Choi. Despite being a supermarket, Moore Wilson’s probably bears a resemblance to the “markets” that I’ve been accustomed to during my years in Melbourne. Like Alice, I stepped into a wonderland with refrigerators filled with wheels of cheese, every kind of spice, fresh lobsters and signature wine bottles stacked up to the ceiling. I bought a set of three types of honey produced in New Zealand, a bottle of local black truffle oil, a chocolate bar made in Wellington and 2 bottles of freshly brewed beer for the bargain price of just USD15 for 1.5 litres. Wellington always knows how to make people fall in love.

Night fell and the city sank into a deep sleep. The birds flying back to their nests generated a peaceful and melodic humming sound on a frosty winter evening.

VISIT THE PARLIAMENT HOUSE

The following morning, I got up early and decided to visit the Parliament House in the north of Wellington. New Zealand Parliament House dubbed “The Beehive” is famous for its distinctive architecture. Commencing to be built from the 60s, this project was designed to expand the original Parliament House built in the early 20th century. Despite being a young country, New Zealand draws attention to its native culture. Materials for the construction of “The Beehive” were sourced locally, including granite taken from volcanic eruptions and wooden panelling made of wood types to the island and not to be found anywhere else. As a member of the Commonwealth, New Zealand follows the original statute of Westminster and considers the British Royal Family as the head of state. In 1977, Queen Elizabeth II unveiled “The Beehive” despite the building taking many more years to complete.

I decided to take a free tour of the Parliament House. The one-hour trip leads visitors through 3 of the 4 Parliament Buildings including “The Beehive”; the Parliament House containing debating chamber, speaker’s office; The Parliamentary Library is the predecessor building but its function has been converted. The fourth building, which is not included in our trip, is the Bowen House an office building connected to the rest of the parliamentary complex by a tunnel. Because of security, visitors are not permitted to take videos or photos, but this trip offers an array of thrilling experiences. If you visit the beautiful city of Wellington, this free tour is not to be missed.

Wanderlust Tips Magazine | Strolling around windy Wellington

The New Zealand Parliament may be considered a special parliament because it does not include the Senate (which once existed but was abolished). The progressive electoral system here is similar to that in Germany, it allows small parties to participate in politics instead of being completely overruled. Due to the inclusion of smaller parties the percentage of representatives from ethnic minority backgrounds and Māori people from all indigenous tribes has increased. New Zealand is also one of the few countries that allow tourists to visit the Parliament on their working days. This policy also includes the registration of auditions of Parliament’s working days, which account for about a third of the year, making New Zealand one of the most transparent political systems in the world. On top all of that, New Zealand was the first country to allow women to vote.

On leaving the Parliament, I decided to stroll along the waterfront towards the Museum of New Zealand – Te Papa Tongarewa. On a sunny day, Wellington Harbour boasts a blissful beauty. Wandering around the harbour not only reminded me of meandering along the docks in San Francisco but also made me think of Melbourne with its tranquil ambience and dynamic lifestyle. It was midday, and I saw young people sitting on the steps, park benches or at public desks. I saw the surface of the bay – the dazzlingly silver waves lapping as the seagulls swoop by hopeful to snatch a morsel from a hopeless passer-by. I saw children with their parents and friends playing excitedly in the winter sun despite the cold sea breeze. I saw old people walking slowly and leisurely. Life here was so serene that I felt a tad jealous. Don’t get me wrong, I am lucky to have spent half of my life in Saigon – The Pearl Of The Far East, lived for many years in Melbourne – one of the most liveable city in the world, climbed the slopes and trekked through the forests of Auckland’s North Shore, spent the days wandering around the peaceful River Leith in Dunedin, spent time in vibrant New York, thriving San Francisco, dynamic Los Angeles, but strolling along the waterfront in Wellington on a sunny afternoon really made me long for the elegant and peaceful ambience here.

SEE WELLY AGAIN ON A WINDY DAY

The next morning, the wind began to pick up in Wellington. The winding streets were battered by the strong gusts of wind blowing the last remaining yellowing leaves from the trees. That sounds so intense, but the winter mornings here are charmingly beautiful, you can admire
surrounding lush green hills in the distance or Wellington residents hustling for the new day in the centre. Watch them as they walk with briefcases, clothed bags, Blunt umbrellas (the world’s best product designed by New Zealand and advertised with the slogan “tested with the gales in
Wellington”) and reusable coffee cups in hand. Bringing a reusable plastic cub or glass thermos to buy morning coffee is just second nature in Wellington, but this has yet to catch on in Auckland. The Wellington residents are surprisingly gentle and hospitable.

Wanderlust Tips Magazine | Strolling around windy Wellington

I decided to spend the last morning by taking a cable car to the hills in Kelburn. Wellington cable car is the tourist destination of the capital, though it is not as famous as that in San Francisco you can still experience an exhilarating journey. The 15-minute trip consisting of a few stops took me to the top of the slope by the red cable car, where you can cast your eyes over the harbour. From there, you can buy a round-trip ticket to return Wellington centre but I opted to troll along the mountain road.

Just a few hundred metres away from the cable car station, you can visit Kelburn Campus of Victoria University of Wellington – the only university here. However, I instead decided to explore a small forest located a stone’s throw from the school. This is probably one of my favourite places in New Zealand. Even in a residential area, you can sometimes see a small forest called a “sanctuary”, usually no bigger than a small park featuring trees planted in a meticulous way that I have never come across in other countries. New Zealand is home to these natural “sanctuaries” with native plants and native animals (including birds and insects because New Zealand has no reptiles or native mammals). In these beautiful spaces, people’s lives seem to be slowed down and less competitive. There to remind us that no matter how much humans evolve; they are also children of Mother Nature.

We stopped by Spruce Goose – the café with the best view in Wellington to sip a cup of wine before boarding. The sea that day was dappled in gorgeous golden sunlight. In Wellington, there are so many destinations with restaurants and beaches for you to experience. I have not climbed Mount Victoria yet, I have not visited director Peter Jackson’s studio or factories making chocolate and draft beer, I have still not caught a ferry across the strait separating the South Island and the North Island. Let’s go again when Welly is still windy, the traveller’s heart is still full with love and my legs are still crazy with the uncertainty of wandering.

W.TIPS

GEOGRAPHY

New Zealand is an island country containing two main islands, the North Island and the South Island. Located at the end of the North Island, Wellington – the capital of New Zealand has a ferry crossing the sea to the South Island.

LANGUAGE

English is the most predominantly spoken language in New Zealand. However, its national language is Māori. Aotearoa is the Māori name of New Zealand – the land of the long white cloud.

CLIMATE

New Zealand features a temperate maritime climate. Summer is not too hot and winter is not too cold. However, although the temperature is not too low, the winter in New Zealand (from June to late August) is as cold as that in the North of Vietnam.

CURRENCY

New Zealand uses the New Zealand dollar. Other common currencies can be easily exchanged at airports or private exchange counters. Card payment is available, even at the stalls in flea market. However, credit cards are not accepted in some locations.

AIRPORTS

Wellington has an international airport, but most flights to New Zealand arrive at Auckland airport. It takes one hour to get from Auckland to Wellington.

TRAVELLING AROUND WELLINGTON

Buses are the main mode of public transportation in Wellington. However, the city centre is quite small, you can travel on foot instead of taking a bus. In New Zealand, they drive on the left-hand side of the road. In addition to traditional taxis, Uber service is also available.

Alex Tran | Wanderlust Tips

Wanderlust Tips Magazine | Accor Super Sale gives you 30% off plus free breakfast to make your next break even better

Accor Super Sale gives you 30% off plus free breakfast to make your next break even better

It’s that time of year when everyone is dreaming of their next holiday so thankfully, Accor’s Super Sale is back, with rates from as little as USD $25 per night and 30% off across more than 3,300 hotels and resorts globally. Members of Le Club AccorHotels loyalty program also receive free breakfast, making this an offer too good to refuse.

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Wanderlust Tips Magazine | Accor Super Sale gives you 30% off plus free breakfast to make your next break even better

With hotels and resorts in the world’s best destinations from the beaches of Bali to the pristine islands of the Maldives, and from a romantic break overlooking the Eiffel Tower to hiking the majestic mountains of New Zealand, this is the sale travellers wait for.

Accor Super Sale gives you 30% off plus free breakfast to make your next break even better

Some of the great deals on offer include ibis Styles Bali Petitinget from USD$25, Novotel Cairns Oasis Resort from USD$99, Muse Bangkok Langsuan – MGallery from USD$103, Pullman Nadi Bay from USD$124, Sofitel Mumbai from USD$144 and Fairmont Jakarta from USD$146.

Accor Super Sale gives you 30% off plus free breakfast to make your next break even better

The Super Sale features a huge range of Accor brands from luxury to economy, including Raffles, Fairmont, Sofitel and MGallery, Pullman, Swissôtel, Grand Mercure, The Sebel, Novotel, Suite Novotel, Mercure to ibis, ibis styles and ibis budget hotels worldwide.

Accor Super Sale gives you 30% off plus free breakfast to make your next break even better

It pays to be loyal, with Accor Plus and Le Club AccorHotels’ members enjoying early access to the savings, while rates to the public go on sale on 8th October 2019. The Super Sale is valid for stays from 15 December 2019 until 14 November 2020 across Asia Pacific and until 1 March 2020 in other parts of the world. Accor Plus members even get an additional 10% off.

Accor Super Sale gives you 30% off plus free breakfast to make your next break even better

For those who have not yet joined, membership to Le Club AccorHotels is simple and free of charge. Just go to website to start earning points towards hotel stays and other great benefits including advance access to future Super Sales.

Accor Super Sale gives you 30% off plus free breakfast to make your next break even better

Accor Plus is the group’s subscription lifestyle program, which offers significant discounts on dining and accommodation plus exclusive events and offers throughout the year. To join this program visit www.accorplus.com

Reservations are subject to availability and conditions apply. Visit accorhotels.com to book your dream holiday.

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