Wanderlust Tips Team, Author at WANDERLUST TIPS • Page 180 of 194

Danang Hoi An – before sunset: 8 places to go in afternoon

(#wanderlusttips #Dananghoian) Stunning beaches and beautiful historic architecture draw tourists to the beautiful coastal city of Danang and Hoi An. Below are 8 places to visit in afternoon, which are suggested by Wanderlust Tips Magazine.

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1. Hoi An Ancient Town – Where time stopped

Chinese, Japanese, Dutch and Indian influences have all left their mark on Hoi An’s unique old town. The former port has maintained its ancient features over the centuries and beckons with its tranquil atmosphere. Get up early to witness the leisurely morning rituals of the residents. During these hours the small streets are almost deserted with only the occasional person going for a stroll or bike ride. Old houses with distinctive dark yellow walls line the streets of the town centre lending Hoi An its distinct charm. Beautiful tiles, colourful balconies with flowers and the handmade lanterns add a homey atmosphere. At dusk the town glitters in the glow of hundreds of colourful lights. For further information visit: www. hoianworldheritage.org.vn.

Must see: Cau Pagoda also known as the Japanese Bridge built by a Japanese businessman mid 16^thcentury.

Cuisine: Le Fê Cafétéria (Phan Chau Trinh Street), Ms. Buoi chicken rice (22 Phan Chau Trinh), Mi Quang CT (Thai Phien), Cao Lau Trung Bac (87 Tran Phu), Banh Dap (Ba Gia store, near Cam Nam Bridge), Banh Beo Hoi An (Cam Chau, Cam Nam), Banh Uot with grilled meat (cuisine street by Hoai River), Che Bap (Tran Phu, Le Loi Streets)…

Shopping: Custom-made silk dresses, lanterns, To He earthenware, leather handbags and wallets with brocade patterns.

2. Hoi An Market – Get a taste for Hoi An’s best known specialities

Escape from streets busy with shoppers and get a glimpse of local life at Hoi An market in the centre of the ancient town. From catch of the day seafood in the morning to every and any food item you can imagine you’ll find an incredible assortment of products here. Introduce your taste buds to a wide range of local specialties on offer at the food stalls in the market, which is the perfect destination if you are looking to try as much variety as possible.

Must see: Randy’s Book Xchange (Cu Lao Cam Nam) selected by Travel Wire Asia as one of the 10 most interesting book stores in Asia and the only book store in Vietnam raked featured in the selection.

Cuisine: Banh Dap Ba Gia Restaurant (Hamlet 1, Cam Nam Commune). The food area in the market where you can try local specialties including Mi Quang, Cao Lao, Hoanh Thanh, and various kinds of Che.

3. Tra Que vegetable village – Be a farmer for a day

Tra Que Vegetable Village is located 3 km outside Hoi An’s ancient town to the northeast. Witness the whole process of growing vegetables that meet the standards of ‘green-clean-beautiful’. The village farmers show visitors how to plant, care for and harvest vegetables. After working the field you can enjoy dishes made from local Tra Que vegetables and relax in a hammock or bamboo bed in the garden with a book and simply enjoy the leisurely atmosphere in the quiet space of this peaceful village.

Top tips: If you are looking for a guided tour to Tra Que Vegetable Village you’ll find all the information you need here: www.vietnambookingtours.com.vn.

Cuisine: Enjoy local dishes like Mi Quang, Cao Lau or Banh Xeo made from ingredients grown in the village.

4. River excursion in Hoi An

Enjoy a sunset cruise on Hoai River, which flows straight through Hoi An’s ancient town and is considered one of the city’s most beautiful sights.

During the day this gently flowing river is bustling with boats and ships, but once night falls countless floating lanterns turn it into a sea of light, especially during full moon nights. From the marina in Bach Dang Street a boat journey down Hoai River will take you to Thu Bon River. Both rivers are lined with picturesque sand dunes, rice fields and mountains. The sun setting over Thu Bon River is an especially breath-taking sight. During the trip you will stop at Kim Bong Carpentry Village, Thanh Ha Pottery Village, Duy Vinh Mat Village to discover the intricate products made by the highly skilled artists of the Quang region.

Top tips: Join a river excursion with stops in traditional craft villages – Hoi An International Travel Centre, No. 10 Tran Hung Dao, tel: 0510. 910400, website: www. hoiantourism. info

Cuisine: Enjoy local specialities including Mi Quang, Cao Lau or Chicken Rice in the ancient town.

5. Cham Sculpture Museum in Danang – Discover the unique world of Cham culture.

Known as Co Vien Cham (No. 2, Street 2/9), this is the only museum in the world dedicated to Cham culture. The museum houses thousands of precious artefacts, three of which are recognised as national museum pieces: My Son E1 Temple, Tra Kieu Temple and the Tara Bodhisattvas statue. When visiting the Cham Sculpture Museum, take a moment to revel in the tranquillity of its statues, embossments and temples. In the presence of the stone, copper or terracotta artefacts, you can feel a breath of the ancient time hidden in the sophisticated patterns and each sculpture.

Top tips: The museum is located 4km away from Danang Airport and 6km from the train station and easily accessible by taxi. Opening hours: 7. 00 – 17. 30 every day. Ticket price: VND40, 000/adult; VND 5, 000/student. Free admission for children under 16.

Cuisine: Danang rice paper with meat: Tran eateries on Le Duan Street, Ms. Huong eateries on street 2/9, Phu My Hung Restaurant 44 street 2/9. Floating Restaurant: cruise ship on Han River, Phi Lu III Restaurant (Lot 1+2+3 street 2/9).

6. Han market – Con Market

Han and Hon market are two crowded shopping areas in the heart of Danang. Han Market is located near Han River lined by four of the city’s main streets: Tran Phu, Bach Dang, Hung Vuong and Tran Hung Dao. The market has an astonishing assortment of goods, but is best knows for its fresh seafood, juicy fruits and specialty stores selling fish sauce, dried fish that make for popular souvenirs. Con Market is located on the crossing of Hung Vuong and Ong Ich Khiem in on of Danang’s busiest squares. For first time visitors to Danang Con Market offers a place to enjoy and discover delicious, local snacks. Thanks to its colourful features and lively atmosphere Han and Con Market are not only places of local business but have become a tourist attraction in of itself. Visitors can simply immerse themselves in local life and do a little shopping of their own.

Must see: The swing bridge crossing Han River, Hai Chau Communal House, Da Nang Art Museum (78 Le Duan).

Cuisine: Try some of Danang’s local specialties including rice paper with meat, banh xeo, mi quang, bun mam, veal on Mong Bridge, oc hut (a type of snail) in the food areas of Han and Con Market.

7. Tuy Loan ancient village

Tuy Loan has kept its traditional features. The village is over 500 years old and located about 15 km southwest of Danang’s city centre in Hoa Vang District. The original village entrance remains and is covered in moss, the communal house is built in the architecture of times long passed and sits under an ancient banyan tree. The paths winding their way through the village are lined with rice paddies on both sides. The old houses have witnessed time come and go and continue their watch silently. Tuy Loan Market in the village centre has local products on offer including Cam Ne mats and hats, rice paper Mi Quang and Central Vietnam delicacy: dried fish with an earthy taste.

Must see: Cam Ne Mat Village is famous for the traditional pattern of its mats that date back to the dynasty of the Nguyen Kings. Phong Nam ancient village. Phuoc Nhon hot stream resort in Hoa Vang District about 25 km from Danang.

Cuisine: When in Tuy Loan do not miss the chance to taste their famous rice paper and Mi Quang.

8. Hai Van Pass

Famous for the best panorama of Danang Hai Van Pass is the highest pass, towering 500m above the sea, of the craggy Truong Son mountain range. The curvy road leading to Hai Van Pass winds its way along dense forest on one side and a stunning view over the sea on the other side. The mountain peaks are often hidden in the clouds lending it its nickname: Cloud Pass. Hai Van Pass has long been a popular trail for cross-country travellers looking to find Vietnam’s most stunning stretches of road.

From Danang the national highway 1A leading north passes Nam O before starting the to climb to Hai Van Pass. It winds its way up the mountainside in tight curves, like a silk ribbon tying earth to the cloudy sky. If the sky is clear at its highest points awaits a stunning panorama of Danang, Son Tra peninsula, Cu Lao Cham, and seemingly never-ending beaches bordering the endless clean and green sea.

Must see: Nam O Reef, Xuan Thieu Beach, Van Village.

Cuisine: Return to Danang for local specialties of the Quang region or continue your journey and enjoy fresh seafood at Nam O Reef or Xuan Trieu Beach.

Ngoc Anh | Wanderlust Tips | Cinet

Ascott’s first aquisition thanking to partnership with Quest

(#wanderlusttips #Ascott) CapitaLand’s wholly owned serviced residence business unit, The Ascott Limited (Ascott), is acquiring its first serviced residence in Docklands, Melbourne as part of its AUD500 million (USD380 million) strategic partnership with Quest Apartment Hotels (Quest), one of the largest serviced apartment operators in Australia.

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The 221-unit property will be acquired for AUD71 million (USD54 million) through a 50:50 joint venture between Ascott and Qatar Investment Authority (QIA). Quest will lease the serviced residence, which will be named Quest NewQuay Docklands, and operate it under Quest’s franchise when the property opens in 2019. Quest NewQuay Docklands will be Quest’s largest property in its network.

Through the Ascott-Quest alliance formed in late-2014, Ascott will invest up to AUD500 million in new properties that Quest will secure for its franchise in Australia until 2019. Ascott has a right of first refusal to acquire the properties sourced by Quest. Quest will provide a lease for the properties, which will be operated under franchises using the Quest brand. In addition, Ascott acquired a 20% stake in Quest, with an option to increase it to 30%. At the same time, Ascott’s real estate investment trust, Ascott Residence Trust, also acquired three operating serviced residences in Greater Sydney from Quest. Quest Sydney Olympic Park, Quest Campbelltown and Quest Mascot are being operated under franchises by Quest.

“Ascott is a global serviced residence leader that owns and manages over 46,000 units worldwide and we have a strong base of customer accounts that are multinational companies, while Quest is a leading operator in Australia with more than 80% of its customers from Australia’s top companies” said Mr Lee Chee Koon, Ascott’s Chief Executive Officer. “Forging strategic alliances globally with partners such as Quest and QIA, as well as industry leaders from land owners to property developers, construction firms, online platforms and tech companies; enables Ascott to deepen our presence and build scale in key cities.”

According to him, this property in Melbourne is Ascott’s first acquisition in Australia in partnership with QIA and our fourth within a span of seven months. The four acquisitions have expanded the company’s portfolio across four gateway cities.

Ascott’s serviced residence global fund was set up through a 50:50 joint venture with QIA in July 2015 with each contributing USD300 million of equity funds to the joint venture. The fund invests in serviced residences and rental housing properties with an initial focus on Asia Pacific and Europe. Ascott’s four acquisitions made in partnership with QIA have a total investment amount of USD270 million and would be funded partly by debt.

Wanderlust Tips | Cinet

Wanderlust Tips travel magazine’s August issue 2016: Inspired by heritage

August issue 2016 of Wanderlust Tips is a journey back to the roots to learn about historical marks and traditional cultural customs.

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“A people without knowledge of their past history, origin and culture is like a tree without roots.” – Marcus Garvey

After an eventful summer, exploring off-road tracks and swimming in the deep blue ocean visiting sea creatures, a gentle autumn is upon us, with journeys inspired by the plentiful heritage our ancestors have left us with.

The August issue of Wanderlust Tips will accompany you on your journey to the past, during which you will experience the sounds, the colours, the languages, and the vibrant nature, of the history of numerous cultures.

Together, we will roam through ancient markets in Morocco that over 1,000 years old, to visit small booths selling local produce and exquisite handicrafts. We will travel across the Golden Ring in Eastern Russia for a magnificent view of ancient architecture that has witnessed the country’s rich history. And we will explore the endless meadows of East Africa to see the wildlife and the colourful culture of Kenya.

While at home, we will taste the sweet flavours of rice while driving through the poetic passes of Northwest Vietnam. The countryside greets us with the beauty of golden rice fields, of the rolling mountains in Tu Le, Khau Pha, or La Pan Tan.

These journeys will fill you with love, with nature, with life and energy. What’s more, you may discover your own roots in the masterpieces created by nature and history. With a newfound vigour, you can grow stronger with every step of the way towards your future.

Wanderlust Tips | Cinet

Co-living: Solution for location-independent workers and travellers

(#wanderlusttips #coliving #roam) In the trend of location-independent living and working lifestyle, the travel start-up Roam has launched new service allowing people to sign an apartment lease and live anywhere in a co-living community they create.

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People are looking for more ways to make their home quickly and easily wherever they want…and ensure they have fast internet access too. Roam has stepped in to create fully-equipped home and work spaces to make the transition from place to place as easy as possible.

The rates are somewhat higher than a lot of digital nomads are used to. The company charges US$500 a week or $1800 a month, which is a flat rate no matter what location you use. The spaces are meticulously designed for privacy and comfort and each room comes with a private bathroom, a large bed and there’s even a cleaning service. Nomads will also have access to a co-working space and, most importantly, “battle-tested” Wi-Fi.

As well as providing a comfortable home location, Roam aims to foster a sense of community among workers who may otherwise find it difficult to settle into a location. There are plenty of spaces for classes, meetings and opportunities to make new connections. Most locations also come with additional perks like a pool or media room and they organise plenty of extra activities and trips.

Location-independent workers can book for one week slots on a pay-as-you-go basis, but they are encouraged to stay in one location for at least a month to help foster the community spirit.

Roam currently operates in Bali, Madrid and Miami and started a new funding round this week. With this money they aim to add Buenos Aires and London to their home locations. The company hopes to operate in 8-10 locations by 2017 and their long-term goal is to have a base in every major city, allowing people to lead a truly location-independent existence.

Lonely Planet | Wanderlust Tips | Cinet

Hoi An – Danang: 8 place to visit in morning

(#wanderlusttips #Hoian #Danang) The beautiful coastal city of Danang and the historic city of Hoi An are always the biggest attractions of the Middle of Vietnam. Wanderlust Tips Magazine suggests you 8 places which are perfect to visit in the morning here.

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1. Cua Dai Beach – Tranquil and inspiring

Located about 5 km from Hoi An’s city centre, Cua Dai Beach is un-miscible attraction for all visitors to Hoi An. The beach stretches gently and unfolds its beauty along the inviting sea. Fine, white sand promises a relaxing stay. The sea with its soft waves glistens in the sunshine during the day and the bright yellow light of the moon reflects on its surface when the night falls. Every moment spent at Cua Dai Beach has its own beauty. If you feel like getting active you can go fishing from shore or hire a small local fishing boat that looks like a round basket.

Must see: Bay Mau coconut forest located 3km southwest of Cua Dai Beach.

Cuisine: There is an abundance of restaurants and eateries serving seafood and delicious local dishes near the beach.

2. An Bang Beach – Offbeat and DIY

Located 3km east of Hoi An, An Bang Beach is quiet, solitary and flanked by a row of lovingly designed beach huts. Turquoise seawater, big waves and white sand round of the pretty picture. An Bang is especially popular with young travellers and locals who fill the cafés and bars overlooking the beach. Colourful beanbags and funky huts in the dunes, give the offbeat beach a wonderful DIY feel.

From the ancient town, you can ride a bicycle to An Bang Beach. You should get there in the morning, play in the beach all day and return to the ancient town when the night falls. If you want to experience a night in this beach, you can stay in simple hotels in the beach in order to contemplate the sparkling star sky and the continuous waves of the sea.

Cuisine: There are a number of places where you can relax and enjoy seafood and local specialties while enjoying the stunning beach panorama.

3. Cu Lao Cham (Cham Island) – Liberal and improvised

Adventurers will love this island as Cu Lao Cham has an abundance of lush wild nature waiting to be discovered. The shore has a few idyllic fishing villages where you can contemplate the charming beauty of Huong Beach, Chong Beach, and Hai Tang Pagoda while enjoying seafood dishes that have the unique taste of Cu Lao Cham Island.

Alternatively you can frolic in the sea, sunbathe or participate in a number of water sports including sailing, kayaking and diving to see sparkling colourful coral. If you are wanting to stay the night, overnight fishing trips to Yen Island can be arranged. These include an evening around the campfire and a chance to get to know and play fun folk games.

Top tips: Cu Lao Cham is located about 18km east of Cua Dai Beach. It takes about 30 minutes to get to Cu Lao Cham by speedboat from Cua Dai or about two hours by wooden boat from Bach Dang Pier. You can contact the Hoi An tour guide office at 0510 3862715 for more information. Or you can visit the following website: www.hoiantourism.info

Cuisine: The specialties of Cu Lao Cham include Vu Nang, Cua Da and fresh seafood like cuttlefish, shrimp and lobster. A lot of local families provide overnight accommodation on the island.

4. My Son Holy Temple – a breath of time

The mysterious architectural complex of these temples is located about 50 km southwest of Hoi An. The site dates back to the Champa Kingdom and is nestled in a small valley with a single entrance. Here kings were once worshipped and members of the Champa imperial clan laid to rest in their tombs.

It is one of the most important Hindu temple complex in South East Asia. It is a magnificent travel destination that you don’t want to miss during your time in Hoi An.

Top tips: To find out more information about day trips to My Son Holy Temple visit: www. traveldanang. com. vn

Cuisine: Make your way back to Hoi An for dinner at one of countless idyllic restaurants in the ancient town.

5. Son Tra Peninsula – Spectacular natural landscape and an eco-friendly tourism experience

Located about 10 km northeast of the city centre, Son Tra Peninsula, rises from the sea to tower at 693m like a present from nature to Danang. Son Tra and its lush green hillside can be seen from anywhere in Danang and it protects the city from storms thanks to its shape. Son Tra Peninsula has long beckoned tourists with its untouched natural beauty and spectacular views. It is one of the most diverse conservation areas in the region famous for its unique flora and fauna, which is home to a number of rare wild animals such as deer, monkeys and red-faced chicken.

Must see: Linh Ung Pagoda – the biggest pagoda in Danang famous for its unusual architecture, Tien Stream and Da Stream – two wild beautiful water ways, But Beach- tucked away in a little bay But Beach is where the sea and forest meet, Bac Beach – an unspoiled beach on the northern end of the Son Tra Peninsula bay, Bac Beach and Nom Beach.

Cuisine: There is a series of restaurants located along the Hoang Sa – Truong Sa route and scattered on the peninsula, The Top Bar: A la Card Danang Beach Hotel.

6. Beaches on the east bank of Da Nang City

Delight in the splendours of the sea or enjoy a number of water sport activities.

My Khe Beach is located 2 km away from central Danang. The beach is known for its white velvety sand, gentle waves and the slender coconut trees lining it. Visitors can go for a swim, try out various water sports all while enjoying the view of the majestic marble statue of the Lady Buddha on the impressive Son Tra Peninsula. The long stretch of beautiful white sand that is Pham Van Dong beach attracts young sunbathers. The sea at Bac My An Beach is clean and its mild temperature varies little throughout the year.

Cuisine: Enjoy delicious fresh seafood including shrimps, crabs, fish, cuttlefish, seafood and abalone at reasonable prices in the countless eateries along the beaches.

7. Marble region – A wonder of nature and tranquil meditation spot

Tam Thai Pagoda is located west of Thuy Son Mountain. It is one of the five famous mountains of the Marble mountain range. The pagoda is about 8km away from Danang City and the oldest pagoda in the region. Non Nuoc stonemason village is known in and outside of Vietnam for its impressive marble products. Jewellery, decorative objects, statues and stationery are produced here and can be purchased in a number of crafts shops. Non Nuoc’s snakes for 5 km along an airy pine forest at the foot of Marble Mountain. The beach’s has the perfect wave and weather condition for various water sports, especially surfing.

Must see: Buddhist Culture Museum at the Quan The Am Pagoda in the Marble Landscape Complex. Huyen Khong Cave, Am Phu Cave, Van Thong Cave.

Cuisine: You can eat at Bac My A Market, Mi Quang of Ms. Hai at K25/14 Ngu Hanh Son. Banh Xeo, Nem Nui, bun with grilled meat is best at Ms. Muoi located at 23 Chau Thi Vinh Te. Or if you prefer a restaurant we recommend A Ty Seafood at 2 Truong Sa or La Olivia Bistro & Bar at An Thuong 1, 2. My An Ward.

Ba Na – Chua Mountain: four seasons in one day

Ba Na – Chau mountain is in Hoa Vang District, about 40 km southwest of Danang. To reach the peek at 1 487 metres above sea level visitors first have to drive up a steep 16 km mountain road with dangerous corners to reach the cable car station. A 20 minutes cabin ride offering a stunning panorama of a pristine landscape with rolling clouds on all sides travelling over a primary forests made up of large trees takes visitors all the way to the top. Thanks to the climate up here you will experience all four seasons during your day trip: Spring in the morning, summer in the noon, autumn in the afternoon and winter in the evening.

Must see: Ba Na Hills Resort, Spring Park in Than Tai Mountain, Mo Stream in the foothills, Linh Ung Pagoda, and a French built wine cellar.

Cuisine: Hoi An Restaurant, Morin Restaurant, La Crique&Cafe Postal Restaurant, KavKaz Restaurant, Du Doome Square food area and the Buffet Club.

Ngoc Anh | Wanderlust Tips | Cinet

Five beautiful seaside resorts

(#wanderlusttips #seasideresort) In recent years, spending vacation time at resorts is not an unfamilar choice for travelers, especially during long holidays or summer vacation. The summer is also the time when high-end resorts offer attractive promotional programs. Spending leisure time at luxury resorts is an ideal choice to relax after stressful days at work. Below are five of Wanderlust Tips’ picks of the best seaside resorts.

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Palm Garden Resort – Tropical Paradise

The 5-Star Palm Garden Hoi An resort’s 214 rooms spread over five hectares of tropical garden, featuring over 400 types of palm trees and other vegetation on Cua Dai beach. The resort provides its guests with a quiet green space amidst which this unique and charming Vietnamese architecture is set. The resort offers facilities and services to serve both leisure and business travellers.

You can spend time to relax and enjoy the tropical flavours. You can lie on a sunbed and take in the beautiful scenery of the white sand beach, immerse yourself in the 969-square-meter pool, participate in beach sports or treat yourself to some relaxing moments at the spa. In addition, the resort also features in-room and outdoor activities especially designed for children. Visitors will also get the chance to enjoy diverse cuisine, from traditional Vietnamese dishes, to European and Asian dishes, at the resort’s restaurants and bars.

For business travellers, modern and flexible facilities make for the perfect balance between business and leisure.

The harmony between nature, unique architecture and Hoi An culture make Palm garden a paradise resort.

Palm Garden Resort

Add: Lac Long Quan Road, Cua Dai Beach, Hoi An, Quang Nam
Tel: +84 510 3927 927
Fax: +84 510 3927 928
Website: www.palmgardenresort.com.vn
Email: reservation@pgr.com.vn

Top Tips:

The ideal time to visit Hoi An is from February to August. On the 14^th of every Lunar month, the Ancient Town hosts a magnificent full moon celebration. October to December is rainy season in Hoi An, the Ancient Town is often flooded and the locals have to get around by boat. If you want a different experience of Hoi An and tour the Ancient Town by boat then visit during that time. However, your travel plans may be interfered with by rain. Many hotels and resorts offer high discounts during this time so you can experience 5-Star services at a cheaper price.

Review

“We visited Hoi An in August 2015, and Palm Garden is the best place for a family vacation. The pool is excellent and the staff is very helpful. They offer many entertainment activities for guests, and performances at night. The restaurants offer delicious and diverse food. The children’s play area has many interesting activities. We will definitely return. One small tip is not to choose rooms by the main road, because they are very loud especially at night,” said Charlotte0519 from Manchester, United Kingdom on TripAdvisor.

Fusion Resort Nha Trang – A different experience

Magnificently stretching over 13.6 hectares along the beautiful Bai Dai Beach of Cam Ranh Peninsula, Fusion Resort Nha Trang is a fresh, new resort boasting wide-open spaces and exclusive experiences for families, couples and individual travellers.

Inspired by the area, which is surrounded by a crystal azure ocean and beautiful blue skies, Fusion Resort Nha Trang is all about connecting with nature which inspired the minimalistic architecture of the resort. The 74 suites and villas with their spectacular ocean view feature the same well-appointed modern sun-filled interior. At Fusion Resort Nha Trang, guests can choose from a wide range of accommodation options such as Chic Suite, Spa Suite, Family Suite, Two Bedrooms Pool Villa, Pool Villa Beach Front and Grand Villa Ocean Front.

The Resort’s natural character is not only displayed through its architecture but also extends to the spa and wellness area’s inclusive concept with at least 2 treatments per day guaranteed. A menu of inspiring spa and wellness treatments is available to all guests. A 7-day program of massage therapy sessions will provide guests with a luxurious yet tranquil vacation.

Unique design, culinary diversity and a fusion spirit combine to create a new level of luxury vacation on the coast of South Vietnam.

Fusion Resort Nha Trang

Address: Nguyen Tat Thanh Road, Cam Hai Dong, Cam Lam, Khanh Hoa Province
Tel: +84 58 3 989 777
Email: reservations@fusionresortnhatrang.com
Website: www.fusionresortnhatrang.com

Top Tips:

The ideal time to visit Nha Trang is from July to September each year. The weather during this time is sunny, beautiful and not stormy.
How to book a room at a good price at Fusion Resort Nha Trang: From now until 30th June 2016, Fusion Resort Nha Trang offers a special promotion: Stay 3 consecutive nights, but pay only 2 for the Chic Suites, Two Bedroom Family Suite, Two Bedroom Pool Villa. Rate starts from USD243++/room/night, including breakfast any time any place, all spa treatments, airport transfer, shuttle bus to Nha Trang centre. Offers cannot be combined with other promotion and are subject to resort availability.

Review

“A beautiful resort with perfect service. We stayed for three nights at Fusion Resort Nha Trang during our honeymoon in September 2015. This is a paradise, and I was surprised when I first came here. The most special things are the beautiful pools and exceptional spa services. If I get the chance, I will definitely come back here.” Yarin 1987 on TripAdvisor stated.

“I had a chance to stay at Fusion Resort Nha Trang, one of the most beautiful resorts in the world. The rooms are uniquely and luxuriously designed, yet still blend in with the surrounding nature. I will definitely come back next year,” wrote Neal M. from the United Kingdom on TripAdvisor.

InterContinental Danang Sun Peninsula Resort – Architectural Masterpiece

Enter a world of poetic experiences and jungle-clad romance in a place that cloaks you with luxury. The mastery of traditional Vietnamese design meeting modern architectural flair in this distinctive retreat will bring you a wonderful relaxing experience.

Famed architect Bill Bensley has woven his magic through every space crafting a resort that inhabits four levels – Heaven, Sky, Earth and Sea – linked by a funicular train climbing its way through the forested slopes. Only at InterContinental Danang can you experience this architectural masterpiece dubbed the one and only “heaven on earth” in Vietnam,

Intercontinental Danang Sun Peninsula Resort

Bai Bac Beach, Son Tra Peninsula, Danang
Tel: +84 511 393 8888
Website: http://danang.intercontinental.com/vn

Top Tips:

The perfect time to visit Danang is from February to August. During this time, Danang is not stormy or rainy, often has beautiful sunshine, which is the ideal weather to enjoy beach activities such as scuba diving, parasailing, surfing, jet skiing or canoe tours around some of the most beautiful beaches in the world. Or visit famous sites in the city such as Ba Na Hill with a height of 1,500 meters.

Review

“I recently came here in March 2016, and I must say InterContinental Danang is the most beautiful resort in Danang, with a private beach and beautiful ocean view suites. This is an ideal place to relax, and I felt strangely peaceful when I stayed here. The staff always had a smile on their faces. The resort is about 30 minutes from the airport, and if you want to tour Hoi An, the resort also provides a free shuttle bus. For me, this is a paradise seaside resort,” commented Bencenter from Hong Kong on TripAdvisor

“So wonderful. I stayed here for three days and two nights with my family, and everything was perfect, from the room, to the pool and services. I was so surprised by the delicious meals at Citron restaurant, and the staff was helpful and friendly. Bar services were excellent and polite, and I was very pleased. I definitely will come back here with my friends and family, and introduce them with this must-visit when coming to Danang,” stated Thanh Tu from HCMC on TripAdvisor.

Amanoi Ninh Thuan: New tourism wonder

Located at a prime location looking over the pristine Vinh Hy Bay, Amanoi is the ideal destination for a family vacation. The Amanoi experience will bring you unforgettable memories as comfort resides in every piece of furniture and the beautiful scenery can be seen at every corner of the resort.

Amanoi features 36 villas, including five world-class villas, all of which lay on the hillside and sport beautiful views. The architecture ensures villas are always filled with sunshine and close to nature, which will provide guests will total relaxation. For those who prefer tranquillity, Amanoi is a perfect retreat that allows guests to be immersed in nature while in a hillside pool overlooking Vinh Hy Bay.

Amanoi Resort – Ninh Thuan

Vinh Hy, Vinh Hai, Ninh Hai, Ninh Thuan

Tel: +84 68 2212 644

Top Tips:

You can visit Ninh Thuan at any time of the year. However, to avoid dry weather or long rain, the most beautiful time is from July to mid-September. This is the grape season, so you should visit some vineyards. The ocean is calm during this time, which is ideal to visit surrounding islands, as well as enjoy fresh and delicious seafood.

Review

“A peaceful heaven, where time seems to stop. The resort is located on a beautiful hillside. Anywhere in the resort, you can feel the fresh cooling breeze or warm sunshine. This gives me a strange sense of tranquillity, which is so different from the places that I have visited. I am so impressed with the unique design of the pools here, Quentin Heim from Saratoga, California told to TripAdvisor.

Banyan Tree Lang Co – Inspired by heritage

Surrounded by stunning views of the sea and the majestic Truong Son Mountains, Banyan Tree Lang Co is an ideal location for a romantic vacation with your loved one. The property is inspired by the artistic heritages of the imperial dynasties of ancient Vietnam. The resort features 32 one-bedroom lagoon view villas and 17 one-bedroom ocean view villas, spreading along Canh Duong beach.

From here, visitors can explore Central Vietnam, an area rich with history and cultural heritage. Visitors can walk along the 2,000-year-old streets of Hoi An, or the imperial city of Hue, former home to 13 emperors of Vietnam, or explore the tranquil Huong river on a boat.

After a day exploring Central Vietnam visitors can relax with an award-winning spa package at the resort. Spa treatments here use fresh aromas only found in Vietnam, which create a distinct difference for Banyan Tree Lang Co. All of your senses will feel a fresh sense of relaxation.

Banyan Tree Lang Co

Add: Cu Du Village, Loc Vinh Commune, Phu Loc District, Thua Thien Hue Province
Tel: +84 54 3695 888
Website: http://www.banyantree.com/vi

Top Tips:

The ideal time to visit Hue is from March to August. Hue Festival 2016 will take place from April 29 to May 4, 2016 and is one of the main activities attracting visitors to Hue.

How to book a villa at Banyan Tree Lang Co at a good price: From now until December 22, 2016, you can book two nights at Banyan Tree Lang Co at a discount price of 16,000,000VND and enjoy: complimentary breakfast at The Water Court Restaurant, one time use of golf or spa services or one main meal during your stay, free afternoon tea at the villa, free use of minibar (only covers non-alcoholic drinks), free bus shuttles to and from the airport, free daily bus shuttles to and from Hoi An and Hue, 10% discount on food & beverage, spa treatments (not including beauty treatments), and entertainment, 10% discount of the third consecutive night. This discount program only applies for visitors currently living and working in Vietnam.

Review

“More than perfect. I came here with my husband in March 2016 and stayed at The Beach Villa with a beautiful ocean view. The pool is especially beautiful, and we spent the majority of our time there. There are three restaurants to choose from (Thai, Vietnamese and Italian cuisine), but it is hard to say which one has the best food, because all three are excellent. We will definitely return,” wrote Marina B from Los Angeles, California on TripAdvisor.

“For only two days here, we had some great experiences. Everything was perfect, from the quick check in at the villa, and very helpful childcare services. Spa services here are very professional and classy. I advise you to eat at Saffron restaurant, the food and service here are excellent,” wrote Anh Phuong from Hanoi on TripAdvisor.

Trang Nguyen | Wanderlust Tips | Cinet

Caviar – black jewel for the dinner table

(#wanderlusttips #caviar) Caviar is a mysterious, special and nutritious luxury food. It is taken from sturgeon and considered one of ten products worldwide symbolising luxury and wealth.

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What is Caviar?

Caviar is a roe that has its fat removed, and is lightly salted without iodine. This processing method dates back many centuries. Only the eggs of sturgeon are called Caviar or salted Caviar.

Natural caviar is mainly found in the Caspian Sea, which is surrounded by Iran, Russia, Azerbaijan and Kazakhstan. There are other types of sturgeon that live in rivers and lakes across the Northern Hemisphere.

Caviar is an extremely nutritious food with ingredients including calcium, phosphor, protein, selenium, iron, magnesium, fatty acid omega-3, amino acid, mineral and Vitamin B12, B6, B2, B44, C, A, D. Scientists have indicated that caviar can help reduce the danger of depression, prevent heart disease, and can be used for treatment of asthenia, tuberculosis, mal-nutrition, lack of vitamins, neurasthenia and to generally improve your health. Caviar is especially good for children and pregnant women.

Caviar is also considered the food of love thanks to its unforgettable taste, luxurious reputation and it is said to be a potent aphrodisiac. The association with caviar and a satisfying love life stems from the relationship between Aphrodite, the goddess of love born from sponges, with everything fish related. Caviar is also a symbol of fertility. Its healing qualities however are the most significant feature of caviar. Scientists believe that caviar can foster neurons that aid people in their romantic endeavours.

In addition, caviar is considered an antidote to alcohol as it contains a relatively high content of acetylcholine (a substance contained in neurons that play a key role in remembering things) that helps create a surface layer in the stomach and increases the alcohol absorption of the body.

Caviar throughout the ages

The English term “Caviar” comes from the Turkish “khayyar” or the Persian word “chay-jar”, which roughly translates to “the cake of power” or “the piece of power”.

In medieval times, King Edward II made sturgeon “the royal fish” and asked people to tribute it to him if they caught it. In China, Denmark and France, caviar was approved by the royal family and you needed a special permission to harvest it. Even in Russia and Hungary, fishing sturgeon requires permission. King Czar Nicholas II and the Russian nobility liked caviar from Danube River so much that the fish became almost extinct as nearly 11 tons of caviar were eaten every year.

In the time of the Pharaohs in Egypt, people realised the value of caviar. Archaeological objects engraved with the image of the fish indicate this.

Ancient Greeks also imported caviar from the Black Sea. Greek writers in their literary works praised the taste and healing abilities of sturgeon.

In the boom period of caviar, sturgeons from the US were transported to Europe by sea and then imported back to the US branded “Russian Caviar” as it is considered the most luxurious one. In 1900, Pennsylvania released a report indicating an estimated 90% of Russian caviar sold in Europe came from the US. The consequence of the boom of American caviar in the early 1900s was sturgeons being in danger of extinction. The shortage spiked a taste for caviar, but this time caviar labelled Russian actually came from Russia. During the 1960s, the price of caviar was so high that people once again looked for domestic sources of caviar.

Nowadays, due to environmental pollution and excessive fishing, sturgeon is in danger of extinction once again and is on the Red List and protected by CITES. Countries around the Caspian Sea have built many preservation centres to preserve sturgeon and then release them back to the nature. Natural exploitation of sturgeon is banned and the fish can only be offered to the market from industrial fish farms.

In the West, Caviar is a luxury food, sold at a relatively high price. Caviar is also called “The black jewel” on the dinner table and is a symbol of luxury and wealth. Economic experts say that more than 95% of people around the world will not be able to afford to try Caviar in their lifetime. This figure may increase since natural sturgeon is becoming more and more rare.

How to enjoy Caviar and what to drink with it

Often served as an appetizer, Caviar is eaten in small quantities, just enough to make diners get a taste of the unforgettable flavour. Traditionally, Caviar is served cold in crystal jars on large ice trays. Using cutlery made of pearl or nacre to enjoy Caviar aids wonderfully sophisticated taste of Caviar. Cutlery made of metals (except gold) spoil the good taste of Caviar.

Enjoying Caviar with toasted bread or unsalted crackers and a light drink is also wonderful. Although this simple dish may no get the approval of all people, nothing can deprive the perfect Caviar of its taste. Other times it is served with a slice of lemon, sour cream, Crème Frâiche, boiled eggs with the white and yolk separated and ground onion. The above ingredients bring out the best even in Caviar of lower quality.

Don’t get greedy when you are served Caviar as an appetizer no matter how ecstatic you are about the excellent taste of the dish. You will be considered clumsy and un-gourmet if you eat more than 2 ounces (about 50 grams) or two spoons of Caviar.

Champagne is an excellent drink to serve with Caviar, but gourmets in Russia – the country considered the home of Caviar – often order frozen vodka instead. Beluga Vodka is considered the most perfect drink to accompany Caviar.

For further information on Caviar, visit www.vi.caviardeduc.com (Vietnam’s sturgeon group).

Wanderlust Tips | Cinet

Wine and seafood – a stylish combination

(#wanderlusttips #wineexpert #Sommelier) A trip to the ocean will become even more poetic when you enjoy a glass of fine wine with premium seafood dishes. Here is some helpful advice from Sommelier To Viet.

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Wine and exquisite seafood dishes

At the beginning of 2015 I was honoured to cooperate with Lexus Vietnam, Flix Event Planning Company and Christine Ha, a renowned Vietnamese American chef, to introduce some exquisite seafood dishes and pair them with champagne and wine.

Christine Ha, a talented chef who grew up eating traditional Asian cuisine always adds beautiful colours to exquisite ingredients, and combines them with Vietnamese spices to create her recipes. This is why pairing Christine’s dishes to suitable wine is always both a challenge and a great inspiration for many sommeliers.

A bottle of champagne like Taittinger Brut Reserve or Taittinger Prestige Rosé is often chosen to welcome diners along with appetizers such as buttered bread and sturgeon roe. The presence of a champagne bottle on the table always prepares guests for a memorable event. The popping sound of a champagne cork is like the delightful laughter of a young woman. The sparkling gold or pink liquid satisfies every sense from taste and smell to sight. Bubbles emerge from the liquid like a string of pearls wrapped around the neck of a beautiful woman and then burst like the fireworks during a festival night.

At many events I indulge in a bottle of Taittinger Comtes de Champagne “Blanc de Blancs” along with appetizers like fried shrimp balls, squid cake, Japanese sushi and sashimi, or buttered bread and sturgeon roe.

Wine and fresh seafood

In traditional Vietnamese cuisine dishes with uncooked ingredients are rare. However, because of the culinary cultural exchange between Vietnam and other countries ways to enjoy fresh uncooked seafood entered Vietnam and are now widely accepted. Popular dishes include French-style raw oysters, sardinella salad, or Japanese sushi and sashimi. Normally, uncooked seafood dishes will give diners a fresh, cooling sensation and are slightly fishy and salty so white wine with a light taste, sweet scent of flowers and wet grass and crisp sour taste are an excellent companion of these dishes. A bottle of “Blanc de Blancs” made from Muscadet grapes from the Loire River valley, or Chablis Laroche that wasn’t kept in oak barrels and is rich with kimmeridgien minerals from Bourgogne (France), or even a bottle of Villa Maria Private Bin Sauvignon Blanc that has the aroma of peach blossoms, wet grass and passion fruit from New Zealand, are suitable choices.

So what are the general principles when pairing wine with fresh seafood?

Experts say that the best way to pair white wine and seafood are based on several simple criterions:

White wine is suitable to pair with seafood, because the sour acidic taste can cancel out the fishy smell. On the other hand, the acrid taste and iron minerals found in red wine will enhance the salty and fishy smell and make it more uncomfortable. However, young and sour white wine must be served at a cool temperature (7 – 9 degrees Celsius) as at this temperature, the sour taste will be softer.

Freshwater fish are smellier, which means they must be served with young white wines, which are dry and have the pleasant floral aroma of Sauvignon Blanc grapes (white Bordeaux, Sancerre wine from Loire River Valley in France). Some examples are Chardonnay not aged in oak barrels from temperate zones, Riesling Trimbach, Pinot Blanc, Muscat, Sylvaner (from Alsace of France), Sauvignon Blanc and Riesling from New Zealand, Sauvignon Blanc-Semillon-Colombard from Australia or Torontes from Argentina.

Clams, oysters, snails, and mussels should be paired with wine that has the scent of minerals or ocean salt, such as Chablis not aged in oak barrels, Muscadet (France) and Xeres (Spain).

Smoked fish is suitable to pair with Chardonnay grapes aged in oak barrels such as Bourgogne Chardonnay Louis Jadot or Pinot Gris or Gewurztraminer Alsace (France).

Fatty fish are suitable to pair with rich tasting wine such as Chardonnay Louis Jadot, Condrieu Guigal, or Hermitage White Guigal, which is a mix between Roussanne and Marsanne grapes.

Fish with lean meat and elegant taste are suitable to pair with dry grapes, which are light and have a floral aroma such as Sancerre Henri Bourgeois, Sauvignon Blanc New Zealand, Muscat d’Alsace or Pinot Blanc d’Alsace, Gewurztraminer from Austria.

Grilled shrimp and fish are suitable with Sauvignon Blanc-Semillon aged in oak barrels, with the scent of vanilla or toasted bread such as Chateaux Carbonnieux (Graves), Pouilly-Fumé Louis Jadot (Borgogne), or Chardonnay aged in oak barrels from Chile, US, Australia or Argentina.

Fish cooked in sauce can be paired with wine that is more concentrated, aged in oak barrels. The scent of vanilla, oak and butter of the wine will enhance the fatty taste of the sauce.

Recently, when I visited the Lucaris crystal factory in Thailand, I was invited to eat lobster cooked in cream sauce, and sea bass cooked in white wine sauce. Both of these dishes are paired with Mersault Louis Jadot 2002. The wine had a complex taste, an aroma of butter and vanilla, and was paired with the fatty taste of seafood and sauce. This pairing received a lot of praise from diners. I thought of an Italian saying: “One barrel of wine can work more miracles than a church full of saints.”

Where to buy:

Red Apron Fine Wines & Spirits stores:

Hanoi: 18 Yen The – (04) 3 747 4889 | 28 Xuan Dieu – (04) 3 719 8337 | 91 Xuan Dieu – (04) 3 718 0577 | 10 Da Tuong – (04) 3 943 7226 | 83 Linh Lang – (04) 3 760 6587 | No. 6, Alley 1, Au Co Street – (04) 3 718 6271 | E5-RS 1 Ciputra – (04) 3 743 0743
Ho Chi Minh City: 2 Chu Manh Trinh – (08) 3 822 8260 | 9A Thao Dien (08) 3 744 3363 | 102 Ham Nghi (08) 3 821 2134
Danang: 46 Phan Chu Trinh (0511) 3 889 126
Hoi An: 185 Ly Thuong Kiet (0510) 3 917 070
website: www.redapron.vn
To find out more about Red Apron Fine Wines & Spirits, please contact: redapron@celliersvn.com

Sommelier To Viet | Wanderlust Tips | Cinet

Mr. Mohammad Sarhan “feel like a tourism ambassador” of Vietnam

(#wanderlusttips #Emiratesairlines) Mr. Mohammad Sarhan – Emirates’ Country Manager in Vietnam has shared his views on Wanderlust Tips Magazine April Issue on the development stages of Emirates Airlines in Vietnam and how we can create mutual benefits.

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In 2012, Ho Chi Minh City became an Emirates’ destination. Since then, how has Emirates airline conquered the Vietnamese market?

Emirates has successfully connected passengers from Vietnam with a wide range of destinations in our expanding global network as well as offered them an unparalleled in-flight experience, including an innovative entertainment system and exquisite cuisine.

The top priorities of Emirates are always quality, convenience and efficiency. We will continuously put our efforts into innovation of products and services as well as development of our global network to continue to satisfy and delight our customers.

One of the biggest changes for Emirates in 2015 is the reintroduction of the Boeing 777-300ER for the daily passenger flight from Ho Chi Minh City to Dubai. What does this decision mean?

Since Emirates started daily service to Ho Chi Minh City, we have enjoyed double-digit growth every year and have become the preferred choice among Vietnamese travellers. There has been consistent high demand on the route, thus we think this was the right time to up-grade the route. Also, we would like to enhance the on-board product offering to ensure that our customers enjoy an unmatched inflight experience.

In addition to being known as a tourist paradise, Dubai is also a potential market for Vietnamese enterprises. Do customers choose to travel to Dubai with Emirates mostly for business purposes?

Dubai is truly a fascinating city with its cosmopolitan and diverse culture as well as all-year-long activities for visitors. It’s worth mentioning that leisure travellers on the Ho Chi Minh City-Dubai route are significant in size and have been continuously growing in number. Dubai is also a promising market for many international enterprises, including those which are Vietnam-based, as Emirates has carried a large number of business professionals between Ho Chi Minh City and Dubai, and across our global network.

Whatever the purpose of travel, passengers always look for high-quality carriers that offers them comfortable experiences and value for money. And these are definitely what they can get when flying with Emirates.

In early 2016, Emirates airline launched a global promotion program to encourage tourists to travel to their favourite destinations. Has this program enabled Emirate to be a good companion for travel enthusiasts`?

During the year, Emirates presents various offers/promotions to inspire and encourage travellers to explore new destinations or revisit their favourite cities. The global sale on the occasion of New Year is highly anticipated. We know that New Year is the time when many people begin thinking about their travel plans and aspirations, and we are pleased to add a little more inspiration and incentive to help turn those plans and dreams into reality

What specific plans does Emirates have to develop and enhance the service quality in the Vietnamese market?

Emirates will continue to effectively connect travellers from Vietnam with our vast global network. We will also keep enhancing our products and services to bring passengers convenient and delightful journeys. Globally, Emirates has been, and continues to be, a leader in redefining air travel, working closely with manufacturers and suppliers to ensure all aspects of the customer experience are second to none.

What are the long-term objectives of Emirates in Vietnam?

Our long-term goal is that Emirates presents itself as a modern, international, innovative, and multi-cultural company with a strong focus on quality and service. We would also like to play a significant role in facilitating the development of the Vietnamese economy and tourism.

What have been the biggest challenges for you in your managerial position for a prestigious airline like Emirates?

Working for Emirates means challenging the norms. We go places that no one else dares to go. With our focused and long-term strategy, we continue to explore new markets and economies and are part of their development and growth.

We always raise the bar in anything we do. So this always requires us to be focused and sharp.

You used to be country manager in the Ivory Coast and Greek for Emirates prior to working in Vietnam. What are the differences in the business culture of Vietnam?

It is always exciting to work in a rapidly developing and growing country like Vietnam. It makes me proud to be a contributor in the success story of Vietnam.

Relationships are key in doing business in Vietnam. Strong relationships with clients will lead to trust, long-term commitment and eventually business growth.

Working for Emirates means you are a cosmopolitan that can blend in in different cultures and adapt easily to the different business environments.

What are your favourite aspects of the landscape and culture of Vietnam? And is your affection towards this country a driving factor in the decisions of Emirates in Vietnamese market?

Coming from the U.A.E, which is mainly covered with desert landscape, I like the green landscape and the rainy weather that Vietnam is rich in. Some of my favourite places, which I always promote to my extreme sports and photography passionate friends, are the Son Doong caves and Ninh Binh province.

Vietnam is also very rich in culture and Hoi An is second to none in this field.

I sometimes feel like a tourism ambassador promoting Vietnam’s attractions.

Emirates has flown more than 80,000 passengers into Vietnam last year. This shows our commitment to Vietnam and how Emirates connects people and places.

Thank you for the interesting interview!

Information about Mr. Mohammad Sarhan :

Based on the evaluations and expectations of Emirates, Mohammad Sarhan is an important factor for Emirates’ development in Vietnam.
The famous Dubai-based airline appointed Mohammad Sarhan as Vietnam’s Country Manager in March 2014.
After earning a degree as a Mechanical Engineer Mohammad Sarhan started his career as a Project Engineer in Dubai. He then joined Emirates and has been working in the aviation industry for the last 10 years.

Information about Emirates Airlines:

Emirates Airlines, based in Dubai, was founded in 1985.
Since its foundation, the airline has been awarded more than 500 international prizes, recognizing its efforts in providing outstanding customer services. The firm has enjoyed high and stable growth for 27 consecutive years.
Emirates operates a modern fleet of more than 240 aircraft, including 15 used for cargo flights.
Emirates flies to 150 destinations in 80 countries and territories across 6 continents.

Wanderlust Tips | Cinet

Mr. Thierry Le Ponner: “Hotelliers never rest”

(#wanderlusttips #Novotelsuiteshanoi #AccorHotels ) “At Novotel, “feel welcome”, at Novotel Suites “feel at home”, said Mr. Thierry Le Ponner, General Manager of Novotel Suites Hotel Hanoi in an interview by Wanderlust Tips Magazine.

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AccorHotels is one of the leading hotel groups in the world. It brings together many renowned brands including Sofitel, Pullman, MGallery, Grand Mercure, Novotel and Novotel Suites. You have over 3,500 hotels with160 thousand employees in 92 countries. When did you join AccorHotels Group?

With the expansion of Accor all over the world, we just passed 180,000 employees this year and still continue to grow.

I myself joined Accor over 20 years ago in France and moved to Accor in Asia 15 years ago for a 2 years mission in Cambodia. Fifteen years later, I am extremely happy to be working in Asia still and especially in Vietnam for the second time.

You have lived and worked in Vietnam for a long time. How do you assess the trends in the tourism and hospitality industries in Vietnam in this age of integration?

I had the chance to open Novotel and Pullman in Saigon respectively in 2012 and 2013 and after nearly 2 years in Korea I decided to come back to Vietnam for those exciting new projects in Hanoi.

The hotel industry in Vietnam has been blooming over the past 5 years especially in some key cities and beach destinations – mostly in luxury market.

Vietnam still has great potential for further development in the tourism and hospitality industry. New destinations are rising up, the domestic market is increasing a lot and we may see the midscale and economic brands come up strong very soon, Vietnam benefits of a stable environment and can attract many investors, the exemption of visas is simplifying access to Vietnam for travellers, not to mention the cost benefit.

However tourism and hospitality are strongly dependent on the global economy and Vietnam needs to communicate its tourism attraction stronger. It has also a very strong need for quality hospitality and a tourism school that would benefit many people by enabling them to join the hotel industry with proper knowledge. With the growth of hotels and the need of qualified employees and managers this is a key priority.

Can you please tell us why AccorHotels brought Novotel Suites, a luxury resort brand, to Vietnam more specifically to Duy Tan Street in Hanoi?

Novotel Suites has been very successful in Europe over the past 10 years and Accor decided to bring the brand to Asia

It is another way of living the hotel experience: All the facilities and quality of service of Novotel brand but with the comfort of a fully equipped studio or apartment from 32 to 104 m2, some even with terraces. A living area, a working area, a fully equipped kitchenette (microwave, fridge, coffee machine, crockery, washing machines, etc.)

At Novotel, “feel welcome”, at Novotel Suites “feel at home”.

This is a perfect alternative for extended or long stays but is also very appreciated by short trip travellers who need to enjoy a hotel at their own pace with services designed for them, whether alone or with their family.

While the major hotel development in Hanoi is very central, Accor decided to respond to a strong demand of upper midscale hotels and residences in Cau Giay.

Location, location, location!!!

Duy Tan street is in the heart of one of the fastest developing areas in Hanoi, both in the residential and the business market. Novotel suites Hanoi is only a few minutes away, even walking distance for some of them, from those key business activity centres with direct access to the new expressway leading to the key industrial parks and very easy and quick access to the airport. It is indeed the ideal location for corporate travellers on a short stay, extended stay or permanent residents.

Furthermore, it is only 15 minutes away from the main city centre and is an ideal choice for leisure travellers too.

Having a Novotel Suites in Cau Giay is definitively added value for the district in its own development.

You mentioned twice “luxury” in your question and I thank you for your appreciation of Novotel’s quality. Indeed Novotel is an upscale category brand with utmost concern on guest satisfaction and quality of facilities and services. However luxury tends to make people think it is expensive, it is stiff and not relaxing, while Novotel is before all a friendly, affordable and very high quality hotel with attentive and friendly service.

AccorHotels focuses on travelling families. When Novotel Suites Hanoi opens, what services will AccorHotels offer to satisfy these customers?

Novotel is indeed well recognised for its generous “Family & Novotel” concept:

Accommodation and breakfast are free of charge for children under 16 years, sharing the parents’ room and utilising existing bedding. If parents prefer to use a second room and have a separate connecting bedroom for their children, the second room is 50% off.

Additionally at Novotel suites Hanoi, we offer 2-bedroom apartments including 2 bedrooms, 2 bathrooms and one living room with a kitchenette. A great way to stay in a hotel but remain close together.

Our Food Exchange international buffet Restaurant also offers great benefits to families: Children below 6 years are free of charge and children from 6 to 12 get a 50% discount.

Novotel suites Hanoi also provides indoor and outdoor children playgrounds as well as a heated kids swimming pool, cartoon channels and adapted facilities for children

How about the services for business travellers?

Novotel suites targets mostly business travellers due to its location and has therefore adapted all its services to them.

Customers are now more cosmopolitan and mobile. The line between work and private life is becoming increasingly blurred and the desire to stay connected is a key characteristic of new business and leisure travellers. Each customer wants to live in a hotel at his own pace.

Novotel Suites Hanoi is the perfect representation of this new contemporary and executive lifestyle: unique designs, hyper connectivity, 24/7 facilities be it fitness centre, web corner, catering services, laundry or even transportation.

As mentioned before all our studios and apartments (1 to 3 bedrooms) offer a fully equipped kitchenette for more freedom, a living area with a real sofa and working area, of course free Wi-Fi but also IPTV. Finally but not leas of all: large closets. Too many hotels have such little closets that they are inconvenient for extended stays.

A web corner is also available 24/7.

On the rooftop, a dedicated library lounge for our customers with a private roof top garden is available to relax after work or meet friends and colleagues. Time is luxury for business people and we developed the Online Check In and Fast Check out on mobile phone for business travellers especially for that.

Finally, we also offer versatile meeting facilities for 10 to 200 people with high tech equipment including interactive white boards and all the Novotel expertise.

A resort’s reputation is always tied to the quality of its cuisine. What kind of culinary style will Novotel Suites Hanoi focus on?

International, authentic, creative, fresh and tasty would be the key words.

The Food Exchange Buffet Restaurant is a social hub offering a modern interpretation of western and Pan Asia cuisine in a contemporary casual atmosphere. A show kitchen allows direct interaction with the chefs.

The Gourmet Bar is the new eat/bar experience of Novotel. It is an informal friendly eating and drinking place for social gatherings with friends, family and colleagues. Trendy drinks, addictive tapas, pasta fever, epic burgers or inspiring dishes of the day to enjoyed there or taken away.

The rooftop bar and its splendid terrace is THE place to unwind after a good working day. A collection of classic to surprising cocktails or a good glass of wine with some cheese or cold cut plate in a hip environment. Isn’t that the best way to refresh?

Of course a swimming pool bar, a 24/7 a la carte room service and pre-booked room dinner service is also available.

Whatever time or the mood, customers can always have their own needs met. Isn’t that the most important?

Was the role of General Manager for a brand new luxury hotel a new goal for you and one you just achieved?

As the general manager of a newly opened hotel, you need first to ensure that the product is right and conforms to Novotel International standards of security, comfort and quality. Working closely with designers, construction and suppliers is key. But the most important is to build up the perfect team, train and ensure quality of service and guest satisfaction. A GM without a team cannot make it and I am lucky here to have by my side a very Accor – experienced and passionate team.

My best achievement and pride is to see that all hotels we have opened being successful and highly appreciated by our customers. Customers’ feedback is our immediate and first reward.

My other very personal satisfaction is to see our team members growing and developing, taking on new responsibilities within the group, some of them have already become General Managers as well.

Beauty needs to shine. In order for Novotel Suites Hanoi to shine, it will need outstanding and bold PR strategies. Do you agree?

Indeed PR is very important. Advertising whether online or offline for me need to follow a simple rule: to promote who and what we are truly without overdoing it.

Humility and truth is key in long-term relations with our customers. So our goal, our marketing and our communication must remain simple: To be a perfect Novotel, not more, not less!

Can you share your plan for Novotel Suites Hanoi in the next five years?

When you build a hotel, you invest for the next 20 years but you need to constantly adapt and reinvent yourself to always meet customer needs.

In 5 years, guests’ needs and priorities will surely evolve a lot compared to now: more technology, more interactivity, new F&B offers, new designs. What will not change is the human need of customers to feel welcome and to feel at home. The tools will change but not the generosity of our hospitality.

We are also preparing the opening of Novotel Thai Hai (2 Thai Hai street, Dong Da) Hotel and Residence, which will be a perfect combination of 242 rooms and 102 studios and apartments.

Hoteliers never rest (laughs).

Thank you very much for this interview!

Wanderlust Tips | Cinet