A delicious yet inexpensive sandwich that can be found on any street, Banh Mi has evolved over the years and has become even tastier with ever-varying combinations of eggs, ham, pâté, pork sausage and vegetables. Beyond the street-side food trucks o ...
Vietnamese food is distinct and unforgettable. The cuisine relies on a balance of salty, sweet, sour and hot flavours, achieved through use of nuoc mam, a fermented fish sauce, cane sugar, the juice of kalamansi citrus fruit or tamarind and chilli pe ...
When it comes to ‘banh mi’, Hanoi doesn’t follow any pattern. Elsewhere, it’s a race among those producing the same, traditional forms of the classic sandwich, but in Hanoi, it’s an exhibition of mutants. If Hoi An chooses to stick with the old st ...
