Le Meridien Saigon: New summer tastes

(#wanderlusttips) Five star hotel Le Meridien Saigon which is located at 3C Ton Duc Thang, District 1, Ho Chi Minh City has launched many attractive programes in its restaurants and bar this summer.


This summer, from May 1, Latest Recipe Restaurant offers you a new perspective of buffet dinner featuring Asean and Vietnamese cuisine with stunning view overlooking the peaceful Saigon River and the bustling street.

Wanderlust Tips Magazine | Le Meridien Saigon: New summer tastes

From fresh seafood, creative salad bar to elaborate dessert station will indulge guests into a mouth-watering delicacies, exotic sweets, and seasonal fruits prepared by our pastry chefs.

The price for a person from Sunday to Thursday is VND798.000++ including free flow soft drinks and VND 998.000++ including free flow soft drinks, wine or beer.

In the same time, bar Latitude 10 will delight your Thursday evenings with free-flow wines selected from renowned wine regions of France, Australia, Chile, and Spain accompanied by a selection of artisan cheese, including Camembert, Tomme, Goat cheese, Sainte Maure and other popular choices. “joie de vivre” (joy of living).

Wanderlust Tips Magazine | Le Meridien Saigon: New summer tastes

Last but not least, the buffet is enhanced by an assortment of imported cold cuts, house-made duck’s liver pate and pistachio terrine, and bread options, such as focaccia and rye bread – all promising to entice your senses.

This buffet serves from 6PM to 9PM on Thursday at VND 450,000 ++ per person and valids till the end of May.

Wanderlust Tips

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