Mr. Prakash’s significant experience leading hospitality facilities throughout different continents enables him to provide unique insights into the current situation and bright future of the tourist sector.
Thursday, December 26
The Spectacle Of Unity: A Look Inside North Korea’s Arirang Mass Games
The Arirang Mass Games, also known as the Grand Mass Gymnastics and Artistic Performance Arirang, is a colossal spectacle unlike any other.
Essential Tips for Your Bucket List Trip to The Flower Fields in Carlsbad
California’s vibrant landscape boasts a multitude of natural wonders, but few experiences rival the magic of The Flower Fields at Carlsbad Ranch.
Baklava: A Sweet Symphony Of Filo, Nuts And Syrup
Baklava, a rich and flaky pastry layered with phyllo dough, chopped nuts, and sweetened with syrup, is a decadent dessert enjoyed across the globe. Its origins weave through a tapestry of cultures, and its variations are as diverse as the regions it adorns.
Pad Thai: A National Treasure With A Twist
The rhythmic clang of a wok against a searing flame, the intoxicating aroma of garlic and chilies dancing in the air, a vibrant plate of stir-fried rice noodles glistening with a sweet and savory sauce – these are the sensory hallmarks of Pad Thai.
Unforgettable Voyages with Extraordinary Hotels in Vessel
Three great hotels include The Queen Mary, Regent Seven Seas ships and Queen Elizabeth 2 (QE2), each with a particular personality that caters to a specific sort of adventurer, providing an unforgettable experience.
Inside The Korean Animal Cafe Controversy: Weighing Welfare And Popularity
Animal cafe have become a global phenomenon. Customers sip lattes surrounded by fluffy cats, playful hedgehogs. These cafes offer a unique experience, allowing for close interaction with a variety of animals.
Unearthing A Culinary Treasure: The Unique World Of Root Tofu In East Asia
Despite the name’s evocative imagery of a unique root vegetable transformed into a tofu-like product, the reality appears far more complex.
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Julien Perrinet: Learn From Failure But Never Fail Twice At The Same Task
This edition whisks us away to the heart of Tokyo, where the iconic Park Hyatt Tokyo takes center stage. We’re delighted to introduce Julien Perrinet, the hotel’s Executive Pastry Chef, for a fascinating conversation.
Kumbh Mela: A Journey Through India’s Holiest Pilgrimage
The Kumbh Mela, which means “festival of the pot,” is a Hindu pilgrimage and festival unlike any other. It is the world’s biggest peaceful assembly of people, drawing millions of devotees each year.