Thai Cuisine at Melia Hanoi Hotel

From 14^th to 20^th July 2017, the Royal Thai Embassy in Vietnam, in collaboration with Thai Airways International and Melia Hanoi Hotel will organize a food festival named “A week of Thai cuisine” at El Patio Restaurant.

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Thailand has gained its own fame for the delightful culinary art. Meticulously fusing the elements of several Southeast Asian tastes, this gastronomic culture embraces harmonious blends of herbs, spices and fresh ingredients with well-balanced combination of spicy, sour, sweet and bitter flavors.

Exclusively from 14^th to 20^th July 2017, the Royal Thai Embassy in Vietnam, Thai Airways International and Melia Hanoi Hotel will hold a food festival: “A week of Thai cuisine” at El Patio Restaurant (Buffet Lunch from 11:30am – 2pm & Buffet Dinner from 6pm to 10pm). Well-known Thai Chef Professor Chayanit Prampate with her hand-picked ingredients and finest recipes will visit Hanoi to tantalize the taste buds of the most demanding palates. Through this awaited gastronomy experience, guests will discover the Country of Smiles by its traditional specialties such as Tom Kha Gai, Tom Yam Goong, and the list goes on.

Melia Hanoi Hotel