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	<title>Japanese cuisine &#8211; WANDERLUST TIPS</title>
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	<title>Japanese cuisine &#8211; WANDERLUST TIPS</title>
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		<title>Sushi: From Ancient Preservation to Contemporary Global Delicacy</title>
		<link>https://wanderlusttips.us/sushi-from-ancient-preservation-to-contemporary-global-delicacy/</link>
		
		<dc:creator><![CDATA[Wanderlust Tips Team]]></dc:creator>
		<pubDate>Wed, 29 Mar 2023 14:49:33 +0000</pubDate>
				<category><![CDATA[ASIAN CUISINE]]></category>
		<category><![CDATA[Japanese cuisine]]></category>
		<category><![CDATA[Sushi]]></category>
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					<description><![CDATA[Sushi is a Japanese dish of vinegared rice, paired with seafood, vegetables, or fruits. The rice's sticky texture acts as a foundation for bite-sized pieces, accompanied by soy sauce, wasabi, and pickled ginger.]]></description>
		
		
		
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		<title>An introduction to spices and condiments in Japanese cuisine</title>
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					<comments>https://wanderlusttips.us/an-introduction-to-spices-and-condiments-in-japanese-cuisine/#comments</comments>
		
		<dc:creator><![CDATA[Wanderlust Tips Team]]></dc:creator>
		<pubDate>Fri, 26 Feb 2021 17:40:00 +0000</pubDate>
				<category><![CDATA[ASIAN CUISINE]]></category>
		<category><![CDATA[culture]]></category>
		<category><![CDATA[food + drink]]></category>
		<category><![CDATA[Japan]]></category>
		<category><![CDATA[Japanese cuisine]]></category>
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					<description><![CDATA[Aside from the easily recognisable soy sauce and vinegar, Japanese cuisine is known for its range of taste-enhancing condiments which can be sprinkled and stirred into soups and noodles as well as a dipping sauce. Here are some original Japanese condiments to spice up your favourite Japanese food. [rpi] SHICHIMI &#8211; THE MOST FAVOURITE CONDIMENT [&#8230;]]]></description>
		
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		<title>The colourful world of Wagashi</title>
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		<dc:creator><![CDATA[Wanderlust Tips Team]]></dc:creator>
		<pubDate>Thu, 21 Jul 2016 10:51:18 +0000</pubDate>
				<category><![CDATA[Cuisine]]></category>
		<category><![CDATA[Japanese cuisine]]></category>
		<category><![CDATA[Wagashi]]></category>
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					<description><![CDATA[(#wanderlusttips #wagashi) Wagashi is not simply a dish. It has become a sophisticated art form that celebrates the natural beauty of the four seasons. Starting with fresh, natural ingredients, Wagashi chefs pour their emotions and creativity into each dish, creating delicate flowers that make the Japanese culinary paradise come to full bloom [rpi] The four [&#8230;]]]></description>
		
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		<title>Summer retreat at Sorae: Saigon high delight</title>
		<link>https://wanderlusttips.us/summer-retreat-at-sorae-saigon-high-delight/</link>
					<comments>https://wanderlusttips.us/summer-retreat-at-sorae-saigon-high-delight/#respond</comments>
		
		<dc:creator><![CDATA[Wanderlust Tips Team]]></dc:creator>
		<pubDate>Thu, 02 Jun 2016 20:02:46 +0000</pubDate>
				<category><![CDATA[Cuisine]]></category>
		<category><![CDATA[Travel News]]></category>
		<category><![CDATA[Where To & Go When]]></category>
		<category><![CDATA[Japanese cuisine]]></category>
		<category><![CDATA[Saigon]]></category>
		<category><![CDATA[Sorae Restaurant & Lounge]]></category>
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					<description><![CDATA[(#wanderlusttips #Sorae) Six lunch sets has particularly been selected and introduced to the diners of Sorae restaurant and lounge featuring various options from buta sobboro don, hate zuke don, unagi oshizu mini bento to spicy kaisen yakimeshi. [rpi] Picking any set, the diner will have a main course, salad, steamed egg, miso soup and dessert [&#8230;]]]></description>
		
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